ArticleBiotechnology for biofuels2016
Succinic acid production on xylose-enriched biorefinery streams by Actinobacillus succinogenes in batch fermentation.
Article in Biotechnology for biofuels, 2016. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 22 papers.
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Who cites it
22 citing papers in PubMed, 155 citations in OpenAlex.
- Prospecting technology and economic potential to produce bio-succinic acid: a review.Biotechnology reports (Amsterdam, Netherlands) · 2025Review
- Highly efficient production of prodigiosin from corn stover hydrolysate in Serratia marcescens mutant RZ 21-6C generated by atmospheric and room‑temperature plasma mutagenesis.Bioprocess and biosystems engineering · 2025Article
- Semi-biological photosystem: harnessing carbon dots andSustainable microbiology · 2024Article
- Hydrolysis of lignocellulose to succinic acid: a review of treatment methods and succinic acid applications.Biotechnology for biofuels and bioproducts · 2023Review
- Assessment of vine shoots and surplus grape must for succinic acid bioproduction.Applied microbiology and biotechnology · 2022Article
- Production of succinic acid through the fermentation of Actinobacillus succinogenes on the hydrolysate of Napier grass.Biotechnology for biofuels and bioproducts · 2022Article
- Process optimisation for production and recovery of succinic acid using xylose-rich hydrolysates by Actinobacillus succinogenes.Bioresource technology · 2022Article
- Valorisation of xylose to renewable fuels and chemicals, an essential step in augmenting the commercial viability of lignocellulosic biorefineries.Sustainable energy & fuels · 2021Review
- Batch fermentation of succinic acid from cheese whey by3 Biotech · 2021Article
- Bioproduction of succinic acid from xylose by engineeredBiotechnology for biofuels · 2020Article
- Evaluation of organic fractions of municipal solid waste as renewable feedstock for succinic acid production.Biotechnology for biofuels · 2020Article
- Review on Bioenergy Storage Systems for Preserving and Improving Feedstock Value.Frontiers in bioengineering and biotechnology · 2020Review
- Opportunities, challenges, and future perspectives of succinic acid production by Actinobacillus succinogenes.Applied microbiology and biotechnology · 2018Review
- Opportunities, challenges, and future perspectives of succinic acid production by Actinobacillus succinogenes.Applied microbiology and biotechnology · 2018Review
- Metabolic engineering ofBiotechnology for biofuels · 2018Article
- Engineered Microorganisms for the Production of Food Additives Approved by the European Union-A Systematic Analysis.Frontiers in microbiology · 2018Review
- Continuous succinic acid fermentation byBiotechnology for biofuels · 2018Article
- Metabolic Engineering of Actinobacillus succinogenes Provides Insights into Succinic Acid Biosynthesis.Applied and environmental microbiology · 2017Article
- Efficient estimation of the maximum metabolic productivity of batch systems.Biotechnology for biofuels · 2017Article
- Propionic acid production from corn stover hydrolysate byBiotechnology for biofuels · 2017Article
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Authors and funding
9 authors at 2 institutions in 2 countries.
Funding
No grant is acknowledged in the PubMed record.
Abstract
backgroundCo-production of chemicals from lignocellulosic biomass alongside fuels holds promise for improving the economic outlook of integrated biorefineries. In current biochemical conversion processes that use thermochemical pretreatment and enzymatic hydrolysis, fractionation of hemicellulose-derived and cellulose-derived sugar streams is possible using hydrothermal or dilute acid pretreatment (DAP), which then offers a route to parallel trains for fuel and chemical production from xylose- and glucose-enriched streams. Succinic acid (SA) is a co-product of particular interest in biorefineries because it could potentially displace petroleum-derived chemicals and polymer precursors for myriad applications. However, SA production from biomass-derived hydrolysates has not yet been fully explored or developed.
resultsHere, we employ Actinobacillus succinogenes 130Z to produce succinate in batch fermentations from various substrates including (1) pure sugars to quantify substrate inhibition, (2) from mock hydrolysates similar to those from DAP containing single putative inhibitors, and (3) using the hydrolysate derived from two pilot-scale pretreatments: first, a mild alkaline wash (deacetylation) followed by DAP, and secondly a single DAP step, both with corn stover. These latter streams are both rich in xylose and contain different levels of inhibitors such as acetate, sugar dehydration products (furfural, 5-hydroxymethylfurfural), and lignin-derived products (ferulate, p-coumarate). In batch fermentations, we quantify succinate and co-product (acetate and formate) titers as well as succinate yields and productivities. We demonstrate yields of 0.74 g succinate/g sugars and 42.8 g/L succinate from deacetylated DAP hydrolysate, achieving maximum productivities of up to 1.27 g/L-h. Moreover, A. succinogenes is shown to detoxify furfural via reduction to furfuryl alcohol, although an initial lag in succinate production is observed when furans are present. Acetate seems to be the main inhibitor for this bacterium present in biomass hydrolysates.
conclusionOverall, these results demonstrate that biomass-derived, xylose-enriched hydrolysates result in similar yields and titers but lower productivities compared to clean sugar streams, which can likely be improved via fermentation process developments and metabolic engineering. Overall, this study comprehensively examines the behavior of A. succinogenes on xylose-enriched hydrolysates on an industrially relevant, lignocellulosic feedstock, which will pave the way for future work toward eventual SA production in an integrated biorefinery.
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