Evidence map›Paper›PMID 26806285›Full record

SynthesisScientific reports2016

Increased intake of vegetables, but not fruits, may be associated with reduced risk of hip fracture: A meta-analysis.

Si yang Luo, Yan Li, Hong Luo, Xin hai Yin, Du ren Lin, Ke Zhao, Guang lei Huang, Ju kun Song

Open access · goldAbstract readMeta-Analysis
In one paragraph

Synthesis in Scientific reports, 2016. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers, 2 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
13citing papers in PubMed, 2 pooled it
4.1field-weighted citation impact, top 7% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

13 citing papers in PubMed, 2 syntheses or guidelines pooled it, 27 citations in OpenAlex.

  1. Pooled it
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  5. Review
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  12. Benefits and safety of dietary protein for bone health-an expert consensus paper endorsed by the European Society for Clinical and Economical Aspects of Osteopororosis, Osteoarthritis, and Musculoskeletal Diseases and by the International Osteoporosis Foundation.Osteoporosis international : a journal established as result of cooperation between the European Foundation for Osteoporosis and the National Osteoporosis Foundation of the USA · 2018
    Review
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 1 institution in 1 country.

Si yang LuoDepartment of Oral and Maxillary Surgery, Gui Zhou provincial people's hospital, Guiyang, China.
Yan LiDepartment of Oral and Maxillary Surgery, Gui Zhou provincial people's hospital, Guiyang, China.
Hong LuoDepartment of Oral and Maxillary Surgery, Gui Zhou provincial people's hospital, Guiyang, China.
Xin hai YinDepartment of Oral and Maxillary Surgery, Gui Zhou provincial people's hospital, Guiyang, China.
Du ren LinDepartment of Oral and Maxillary Surgery, Gui Zhou provincial people's hospital, Guiyang, China.
Ke ZhaoDepartment of Oral and Maxillary Surgery, Gui Zhou provincial people's hospital, Guiyang, China.
Guang lei HuangDepartment of Oral and Maxillary Surgery, Gui Zhou provincial people's hospital, Guiyang, China.
Ju kun SongDepartment of Oral and Maxillary Surgery, Gui Zhou provincial people's hospital, Guiyang, China.
Guizhou Provincial People's Hospital · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Association between dietary intake of vegetables and fruits and risk of hip fracture has been reported for many years. However, the findings remain inconclusive. We conducted a meta-analysis to evaluate the relationship between intake of vegetables and fruits, and risk of hip fracture. Literature search for relevant studies was performed on PubMed and Embase databases. Five observational studies were included in the meta-analysis. Summary hazard ratio (HR) with corresponding 95% confidence interval (CI) was calculated from pooled data using the random-effects model irrespective of heterogeneity. Sensitivity and subgroup analysis were performed to explore possible reasons for heterogeneity. The summary HR for hip fracture in relation to high intake vs. low intake of only vegetables, only fruits, and combined intake of fruits and vegetables, was 0.75 (95% CI, 0.61-0.92), 0.87 (95% CI, 0.74-1.04), and 0.79 (95% CI, 0.61-1.03), respectively. Subgroup analyses based on study design, geographical location, number of cases, and gender showed similar results. Increased intake of vegetables, but not fruits, was found to be associated with a lower risk of hip fracture. Large prospective clinical trials with robust methodology are required to confirm our findings.

Indexed as

Feeding BehaviorFruitVegetablesFollow-Up StudiesHip FracturesHumansProportional Hazards ModelsRisk

Identifiers

PMID26806285
PMCPMC4726403
OpenAlexW2254979947

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.