Evidence map›Paper›PMID 26701261›Full record

ArticleJournal of ethnobiology and ethnomedicine2015

Scented grasses in Norway--identity and uses.

Torbjørn Alm

Abstract read
In one paragraph

Article in Journal of ethnobiology and ethnomedicine, 2015. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

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3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Fern rhizomes as fodder in Norway.Journal of ethnobiology and ethnomedicine · 2016
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4 · The record

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5 · Who and what money

Authors and funding

1 author.

Torbjørn AlmTromsø museum, University of Tromsø, PO Box 6050, Langnes, N-9037, Tromsø, Norway. torbjorn.alm@uit.no.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundSome grass species are richer in coumarin and thus more sweetly scented than others. These have been eagerly sought after in parts of Norway, but the tradition has been weakly documented, both in terms of the species collected, their vernacular names, and uses.

methodsBased on literature data and a substantial body of information collected during my own ethnobotanical field work, artefacts and voucher specimens, the grass species are identified, and their uses clarified.

resultsIn Norwegian literature, the tradition of collecting and using scented grasses has received little attention, and past authors largely refer it to Anthoxanthum spp. The tradition's concentration to the Sámi strongholds of northernmost Norway, and most authors' lacking knowledge of the Sámi language, have contributed to the weak and misleading coverage in previous publications. Coumarin-rich grass species are well known in folk tradition in northernmost Norway, as luktegress (Norwegian, "scent grass"), háissasuoidni (North Sámi, "scent grass"), hajuheinä (Finnish, "scent grass"), or similar terms. They have been (and still are) frequently collected, and used as perfume, for storing with clothes, and a number of other purposes. Despite literature records identifying the species used as Anthoxanthum odoratum coll. (including A. nipponicum), the main source utilized in North Norway is Hierochloë odorata, both ssp. arctica and ssp. odorata. Anthoxanthum nipponicum and Milium effusum are alternative, but infrequently used sources of material, depending on local tradition and availability.

conclusionBy far the most important grass species hiding behind the "scented grass" tradition in Norway is Hierochloë odorata. Anthoxanthum nipponicum is also used, but much less frequently, and only a single record confirms the use of Milium effusum. Only the foliage of Hierochloë provides suitable material for making traditional braids. The three major ethnic groups in Norway have all utilized scented grasses as perfume and for storing with clothes, but the tradition's geographical concentration to the far north of Norway (Finnmark and NE Troms), suggests that it has originally mainly been a Sámi tradition, adopted by their neighbours.

Indexed as

EthnobotanyPoaceaeNorway

Identifiers

PMID26701261
PMCPMC4690224

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.