ArticleEnvironmental science and pollution research international2016
No tillage combined with crop rotation improves soil microbial community composition and metabolic activity.
Article in Environmental science and pollution research international, 2016. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
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Who cites it
4 citing papers in PubMed.
- Metabarcoding-approach-based profiling reveals dynamic nature of sustainable tillage practices on nematode communities in corn-soybean cropping systems.Scientific reports · 2025Article
- Agricultural management practices influence the soil enzyme activity and bacterial community structure in tea plantations.Botanical studies · 2021Article
- Insight to shape of soil microbiome during the ternary cropping system of Gastradia elata.BMC microbiology · 2020Article
- Ridge Tillage Improves Soil Properties, Sustains Diazotrophic Communities, and Enhances Extensively Cooperative Interactions Among Diazotrophs in a Clay Loam Soil.Frontiers in microbiology · 2020Article
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8 authors.
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Abstract
Soil microbial community can vary with different agricultural managements, which in turn can affect soil quality. The objective of this work was to evaluate the effects of long-term tillage practice (no tillage (NT) and conventional tillage (CT)) and crop rotation (maize-soybean (MS) rotation and monoculture maize (MM)) on soil microbial community composition and metabolic capacity in different soil layers. Long-term NT increased the soil organic carbon (SOC) and total nitrogen (TN) mainly at the 0-5 cm depth which was accompanied with a greater microbial abundance. The greater fungi-to-bacteria (F/B) ratio was found in NTMS at the 0-5 cm depth. Both tillage and crop rotation had a significant effect on the metabolic activity, with the greatest average well color development (AWCD) value in NTMS soil at all three soil depths. Redundancy analysis (RDA) showed that the shift in microbial community composition was accompanied with the changes in capacity of utilizing different carbon substrates. Therefore, no tillage combined with crop rotation could improve soil biological quality and make agricultural systems more sustainable.
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