Evidence map›Paper›PMID 26511930›Full record

ArticleLipids in health and disease2015

Effects of two-months balanced diet in metabolically healthy obesity: lipid correlations with gender and BMI-related differences.

Mariangela Rondanelli, Chaterine Klersy, Simone Perna, Milena Anna Faliva, Gigliola Montorfano, Paola Roderi, Irma Colombo, Paola Antonia Corsetto, Marisa Fioravanti, Sebastiano Bruno Solerte and 1 more

Open access · goldAbstract read
In one paragraph

Article in Lipids in health and disease, 2015. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 25 papers, 3 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
25citing papers in PubMed, 3 pooled it
3.7field-weighted citation impact, top 8% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

25 citing papers in PubMed, 3 syntheses or guidelines pooled it, 35 citations in OpenAlex.

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  18. Emerging concepts in metabolically healthy obesity.American journal of cardiovascular disease · 2020
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors at 4 institutions in 1 country.

Mariangela RondanelliDepartment of Public Health, Experimental and Forensic Medicine, Section of Human Nutrition andDietetics, Azienda di Servizi alla Persona di Pavia, University of Pavia, Pavia, Italy.
Chaterine KlersyService of Biometry & Clinical Epidemiology, Fondazione IRCCS "Policlinico San Matteo", Pavia, Italy.
Simone PernaDepartment of Public Health, Experimental and Forensic Medicine, Section of Human Nutrition andDietetics, Azienda di Servizi alla Persona di Pavia, University of Pavia, Pavia, Italy. simoneperna@hotmail.it.
Milena Anna FalivaDepartment of Public Health, Experimental and Forensic Medicine, Section of Human Nutrition andDietetics, Azienda di Servizi alla Persona di Pavia, University of Pavia, Pavia, Italy.
Gigliola MontorfanoDepartment of Pharmacological and Biomolecular Sciences, Laboratory of Membrane Biochemistry and Applied Nutrition, Università degli Studi di Milano, Milan, Italy.
Paola RoderiDepartment of Pharmacological and Biomolecular Sciences, Laboratory of Membrane Biochemistry and Applied Nutrition, Università degli Studi di Milano, Milan, Italy.
Irma ColomboDepartment of Pharmacological and Biomolecular Sciences, Laboratory of Membrane Biochemistry and Applied Nutrition, Università degli Studi di Milano, Milan, Italy.
Paola Antonia CorsettoDepartment of Pharmacological and Biomolecular Sciences, Laboratory of Membrane Biochemistry and Applied Nutrition, Università degli Studi di Milano, Milan, Italy.
Marisa FioravantiDepartment of Internal Medicine, Section of Gerontology and Geriatrics, Azienda di Servizi alla Persona di Pavia, University of Pavia, Pavia, Italy.
Sebastiano Bruno SolerteDepartment of Internal Medicine, Section of Gerontology and Geriatrics, Azienda di Servizi alla Persona di Pavia, University of Pavia, Pavia, Italy.
Angela Maria RizzoDepartment of Pharmacological and Biomolecular Sciences, Laboratory of Membrane Biochemistry and Applied Nutrition, Università degli Studi di Milano, Milan, Italy.
University of Milan · ITUniversity of Pavia · ITAzienda di Servizi alla Persona di Pavia (Italy) · ITPoliclinico San Matteo Fondazione · IT

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundNowadays no researches has been performed on fatty acid profile (FA) and desaturase activity in metabolically healthy obesity (MHO). The aim of this study was to assessed gender and BMI-related difference in FA, estimated desaturase activities and the efficacy on metabolic changes produced by 2-months well-balance diet in MHO subjects.

methodsIn 103 MHO subjects (30/73 M/F; age:42.2 ± 9.5) FA, estimated desaturase activity, body composition (by DXA), Body Mass Index (BMI), lipid profile, adipokines (leptin, adiponectin, grelin, glucagon-like peptide-1), insulin resistence (by Homestasis metabolic assessment), C-reactive proteine, Atherogenic index of plasma (AIP) and Body Shape Index (ABSI) have been assessed. Gender and BMI related difference have been evaluated and the efficacy produced by 2-months well-balance diet has been considered.

resultsAt baseline, obese subjects, compared to overweight, show a significantly higher oleic (p <0.050), monounsaturated fatty acids (p <0.040), C18:0 delta-9 desaturase activity (D9D) (p <0.040) and lower linoleic acid (p <0.020), polyunsaturated fatty acids (p <0.020) and n-6 LCPUFA (p <0.010). Concerning gender-related difference, women show a significantly higher arachidonic acid (p <0.001), polyunsaturated fatty acids (p <0.001), n-6 LCPUFA (p <0.002), and lower monounsaturated fatty acids (p <0.001), D6D activity (p <0.030), C18:0 D9D (0.000) and C16:0 D9D (p <0.030). The 2-months diet was associated with a significantly increase in arachidonic acid (p = 0.007), eicosapentaenoic acid (p = 0.030), docosahexaenoic acid (p <0.001), long chain omega 3 polyunsaturated fatty acids (n-3 LCPUFA) (p <0.001), delta-5 desaturase activity (D5D) (p = 0.002), glucagon like peptide-1 (p <0.001) and a significant decrease in palmitoleic acid (p = <0.030), n-6/n-3 LCPUFA (p <0.001), insulin resistance (p = 0.006), leptin (p = 0.006), adiponectin (p <0.001), grelin (p = 0.030), CRP (p = 0.004), BMI (p <0.001) and android fat mass (p <0.001).

conclusionsThe balanced diet intervention was effective in improving metabolic indices.

Indexed as

Body Mass IndexDietAdiponectinAdultArachidonic AcidBody CompositionC-Reactive ProteinDelta-5 Fatty Acid DesaturaseDietary CarbohydratesDietary FatsDietary ProteinsFatty Acid DesaturasesFatty Acids, MonounsaturatedFatty Acids, UnsaturatedFemaleGhrelinAdiponectinADIPOQ protein, humanArachidonic AcidC-Reactive ProteinDelta-5 Fatty Acid DesaturaseDietary CarbohydratesDietary FatsDietary ProteinsFatty Acid DesaturasesFatty Acids, MonounsaturatedFatty Acids, UnsaturatedGhrelinGlucagon-Like Peptide 1LeptinLinoleic AcidTriglycerides

Identifiers

PMID26511930
PMCPMC4625883
OpenAlexW1860497814

What OpenQuestion holds

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LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.