Evidence map›Paper›PMID 26510380›Full record

ArticleScientific reports2015

Chemosensory signalling pathways involved in sensing of amino acids by the ghrelin cell.

L Vancleef, T Van Den Broeck, T Thijs, S Steensels, L Briand, J Tack, I Depoortere

Open access · goldAbstract read
In one paragraph

Article in Scientific reports, 2015. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 19 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
19citing papers in PubMed, 1 pooled it
5.1field-weighted citation impact, top 4% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

19 citing papers in PubMed, 1 synthesis or guideline pooled it, 51 citations in OpenAlex.

  1. Pooled it
  2. Review
  3. Review
  4. Review
  5. Article
  6. Article
  7. Nutrient Sensing via Gut inInternational journal of molecular sciences · 2022
    Review
  8. Article
  9. Review
  10. Gut peptides and the microbiome: focus on ghrelin.Current opinion in endocrinology, diabetes, and obesity · 2021
    Review
  11. Review
  12. Article
  13. Review
  14. Expression of theTranslational animal science · 2020
    Article
  15. Review
  16. Article
  17. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 2 institutions in 2 countries.

L VancleefGut Peptide Research Lab, Translational Research Center for Gastrointestinal Disorders, Department of Clinical &Experimental Medicine, University of Leuven, Leuven, 3000, Belgium.
T Van Den BroeckGut Peptide Research Lab, Translational Research Center for Gastrointestinal Disorders, Department of Clinical &Experimental Medicine, University of Leuven, Leuven, 3000, Belgium.
T ThijsGut Peptide Research Lab, Translational Research Center for Gastrointestinal Disorders, Department of Clinical &Experimental Medicine, University of Leuven, Leuven, 3000, Belgium.
S SteenselsGut Peptide Research Lab, Translational Research Center for Gastrointestinal Disorders, Department of Clinical &Experimental Medicine, University of Leuven, Leuven, 3000, Belgium.
L BriandINRA UMR1324, CNRS UMR6265, Université de Bourgogne, Centre des Sciences du Goût et de l'Alimentation, F-21000, Dijon, France.
J TackGut Peptide Research Lab, Translational Research Center for Gastrointestinal Disorders, Department of Clinical &Experimental Medicine, University of Leuven, Leuven, 3000, Belgium.
I DepoortereGut Peptide Research Lab, Translational Research Center for Gastrointestinal Disorders, Department of Clinical &Experimental Medicine, University of Leuven, Leuven, 3000, Belgium.
UCLouvain · BECentre des Sciences du Goût et de l'Alimentation · FR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Taste receptors on enteroendocrine cells sense nutrients and transmit signals that control gut hormone release. This study aimed to investigate the amino acid (AA) sensing mechanisms of the ghrelin cell in a gastric ghrelinoma cell line, tissue segments and mice. Peptone and specific classes of amino acids stimulate ghrelin secretion in the ghrelinoma cell line. Sensing of L-Phe occurs via the CaSR, monosodium glutamate via the TAS1R1-TAS1R3 while L-Ala and peptone act via 2 different amino acid taste receptors: CaSR &TAS1R1-TAS1R3 and CaSR &GPRC6A, respectively. The stimulatory effect of peptone on ghrelin release was mimicked ex vivo in gastric but not in jejunal tissue segments, where peptone inhibited ghrelin release. The latter effect could not be blocked by receptor antagonists for CCK, GLP-1 or somatostatin. In vivo, plasma ghrelin levels were reduced both upon intragastric (peptone or L-Phe) or intravenous (L-Phe) administration, indicating that AA- sensing is not polarized and is due to inhibition of ghrelin release from the stomach or duodenum respectively. In conclusion, functional AA taste receptors regulate AA-induced ghrelin release in vitro. The effects differ between stomach and jejunum but these local nutrient sensing mechanisms are overruled in vivo by indirect mechanisms inhibiting ghrelin release.

Indexed as

Amino AcidsAnimalsCell Line, TumorGhrelinGlucagon-Like Peptide 1MiceReceptor-Interacting Protein Serine-Threonine Kinase 2Receptor-Interacting Protein Serine-Threonine KinasesReceptors, G-Protein-CoupledSignal TransductionAmino AcidsGhrelinGlucagon-Like Peptide 1Receptor-Interacting Protein Serine-Threonine Kinase 2Receptor-Interacting Protein Serine-Threonine KinasesReceptors, G-Protein-CoupledRipk2 protein, mouse

Identifiers

PMID26510380
PMCPMC4625164
OpenAlexW2400119146

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.