ArticleBioMed research international2015
Analysis of chemical properties of edible and medicinal ginger by metabolomics approach.
Article in BioMed research international, 2015. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.
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Who cites it
8 citing papers in PubMed.
- Jun Ginger Extract Improves Cold-Induced Asthma by Inhibiting Airway Inflammation via PI3K/AKT Pathway.Food science & nutrition · 2025Article
- Polypharmacology and Neuroprotective Effects of Gingerol in Alzheimer's Disease.Molecular neurobiology · 2025Review
- The Impact of Rosemary and Ginger Extracts on Aging and Healthspan in Drosophila.Aging and disease · 2025Article
- Potential Role of Ginger (Frontiers in nutrition · 2022Review
- Article
- Effect of 6-Shogaol on the Glucose Uptake and Survival of HT1080 Fibrosarcoma Cells.Pharmaceuticals (Basel, Switzerland) · 2019Article
- Ginger (Evidence-based complementary and alternative medicine : eCAM · 2019Review
- A putative Chondroprotective role for IL-1β and MPO in herbal treatment of experimental osteoarthritis.BMC complementary and alternative medicine · 2017Article
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Authors and funding
5 authors.
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Abstract
In traditional herbal medicine, comprehensive understanding of bioactive constituent is important in order to analyze its true medicinal function. We investigated the chemical properties of medicinal and edible ginger cultivars using a liquid-chromatography mass spectrometry (LC-MS) approach. Our PCA results indicate the importance of acetylated derivatives of gingerol, not gingerol or shogaol, as the medicinal indicator. A newly developed ginger cultivar, Z. officinale cv. Ogawa Umare or "Ogawa Umare" (OG), contains more active ingredients, showing properties as a new resource for the production of herbal medicines derived from ginger in terms of its chemical constituents and rhizome yield.
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