ArticlePloS one2015
Functional Analyses of Bitter Taste Receptors in Domestic Cats (Felis catus).
Article in PloS one, 2015. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 29 papers.
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Who cites it
29 citing papers in PubMed, 54 citations in OpenAlex.
- TheGenes · 2026Article
- Taste receptors and their ecological niches: cats, dogs, and other vertebrates.Chemical senses · 2025Review
- Rapid expansion and specialization of the TAS2R bitter taste receptor family in amphibians.PLoS genetics · 2025Article
- Measuring palatability of pet food products: Sensory components, evaluations, challenges, and opportunities.Journal of food science · 2024Review
- The Remarkable Diversity of Vertebrate Bitter Taste Receptors: Recent Advances in Genomic and Functional Studies.International journal of molecular sciences · 2024Review
- Insights to Study, Understand and Manage Extruded Dry Pet Food Palatability.Animals : an open access journal from MDPI · 2024Review
- Use of a Low-calorie Flavored Gel to Facilitate Oral Self-administration of Analgesics in Mice.Journal of the American Association for Laboratory Animal Science : JAALAS · 2023Article
- Umami taste perception and preferences of the domestic cat (Felis catus), an obligate carnivore.Chemical senses · 2023Article
- Rice protein concentrate is a well-accepted, highly digestible protein source for adult cats.Frontiers in veterinary science · 2023Article
- Palatability assessment of prescribed diets on domestic shorthair cats.Veterinary world · 2022Article
- Bitter taste sensitivity in domestic dogs (Canis familiaris) and its relevance to bitter deterrents of ingestion.PloS one · 2022Article
- Asymptomatic Anticoagulant Rodenticide Exposure in Dogs and Cats-A French and Belgian Rural and Urban Areas Study.Frontiers in toxicology · 2022Article
- Kokumi taste perception is functional in a model carnivore, the domestic cat (Felis catus).Scientific reports · 2021Article
- Inhibition of Bitter Taste from Oral Tenofovir Alafenamide.Molecular pharmacology · 2021Article
- Bitter taste receptors of the common vampire bat are functional and show conserved responses to metal ionsProceedings. Biological sciences · 2021Article
- Structure-Function Analyses of Human Bitter Taste Receptors-Where Do We Stand?Molecules (Basel, Switzerland) · 2020Review
- The relationship between plant-eating and hair evacuation in snow leopards (Panthera uncia).PloS one · 2020Article
- Gingival solitary chemosensory cells are immune sentinels for periodontitis.Nature communications · 2019Article
- Functional divergence of bitter taste receptors in a nectar-feeding bird.Biology letters · 2019Article
- Acceptability of flavoured pharmaceutically non-active mini-tablets in pet cats tested with a rapid 3-portal acceptance test with and without food.Veterinary and animal science · 2019Article
Corrections and comments
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Authors and funding
7 authors at 2 institutions in 1 country.
Funding
Abstract
Cats are obligate carnivores and under most circumstances eat only animal products. Owing to the pseudogenization of one of two subunits of the sweet receptor gene, they are indifferent to sweeteners, presumably having no need to detect plant-based sugars in their diet. Following this reasoning and a recent report of a positive correlation between the proportion of dietary plants and the number of Tas2r (bitter receptor) genes in vertebrate species, we tested the hypothesis that if bitter perception exists primarily to protect animals from poisonous plant compounds, the genome of the domestic cat (Felis catus) should have lost functional bitter receptors and they should also have reduced bitter receptor function. To test functionality of cat bitter receptors, we expressed cat Tas2R receptors in cell-based assays. We found that they have at least 7 functional receptors with distinct receptive ranges, showing many similarities, along with some differences, with human bitter receptors. To provide a comparative perspective, we compared the cat repertoire of intact receptors with those of a restricted number of members of the order Carnivora, with a range of dietary habits as reported in the literature. The numbers of functional bitter receptors in the terrestrial Carnivora we examined, including omnivorous and herbivorous species, were roughly comparable to that of cats thereby providing no strong support for the hypothesis that a strict meat diet influences bitter receptor number or function. Maintenance of bitter receptor function in terrestrial obligate carnivores may be due to the presence of bitter compounds in vertebrate and invertebrate prey, to the necessary role these receptors play in non-oral perception, or to other unknown factors. We also found that the two aquatic Carnivora species examined had fewer intact bitter receptors. Further comparative studies of factors driving numbers and functions of bitter taste receptors will aid in understanding the forces shaping their repertoire.
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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.