Evidence map›Paper›PMID 26460024›Full record

ArticleProceedings of the National Academy of Sciences of the United States of America2015

Genome sequencing of adzuki bean (Vigna angularis) provides insight into high starch and low fat accumulation and domestication.

Kai Yang, Zhixi Tian, Chunhai Chen, Longhai Luo, Bo Zhao, Zhuo Wang, Lili Yu, Yisong Li, Yudong Sun, Weiyu Li and 20 more

Open access · greenAbstract read
In one paragraph

Article in Proceedings of the National Academy of Sciences of the United States of America, 2015. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 69 papers.

0numbers the graph read from it
0cells of the map it votes in
69citing papers in PubMed
10.3field-weighted citation impact, top 2% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

69 citing papers in PubMed, 144 citations in OpenAlex.

  1. Article
  2. The discovery of adzuki bean (Proceedings of the National Academy of Sciences of the United States of America · 2025
    Article
  3. Article
  4. Review
  5. Functional Genomics: From Soybean to Legume.International journal of molecular sciences · 2025
    Review
  6. Article
  7. Article
  8. Article
  9. Article
  10. Article
  11. Article
  12. Article
  13. Article
  14. Article
  15. Article
  16. Article
  17. Article
  18. Article
  19. Analysis of Genetic Diversity in Adzuki Beans (Plants (Basel, Switzerland) · 2023
    Article
  20. Article

9 more citing papers are in PubMed but not listed here.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

30 authors at 5 institutions in 2 countries.

Kai YangCollege of Plant Science and Technology, Key Laboratory of New Technology in Agricultural Application, Beijing University of Agriculture, Beijing 102206, China;
Zhixi TianState Key Laboratory of Plant Cell and Chromosome Engineering, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing 100101, China;
Chunhai ChenBeijing Genomics Institute-Shenzhen, Shenzhen 518083, China;
Longhai LuoBeijing Genomics Institute-Shenzhen, Shenzhen 518083, China;
Bo ZhaoCollege of Plant Science and Technology, Key Laboratory of New Technology in Agricultural Application, Beijing University of Agriculture, Beijing 102206, China;
Zhuo WangBeijing Genomics Institute-Shenzhen, Shenzhen 518083, China;
Lili YuBeijing Genomics Institute-Shenzhen, Shenzhen 518083, China;
Yisong LiCollege of Plant Science and Technology, Key Laboratory of New Technology in Agricultural Application, Beijing University of Agriculture, Beijing 102206, China;
Yudong SunBeijing Genomics Institute-Shenzhen, Shenzhen 518083, China;
Weiyu LiCollege of Plant Science and Technology, Key Laboratory of New Technology in Agricultural Application, Beijing University of Agriculture, Beijing 102206, China;
Yan ChenBeijing Genomics Institute-Shenzhen, Shenzhen 518083, China;
Yongqiang LiCollege of Plant Science and Technology, Key Laboratory of New Technology in Agricultural Application, Beijing University of Agriculture, Beijing 102206, China;
Yueyang ZhangBeijing Genomics Institute-Shenzhen, Shenzhen 518083, China;
Danjiao AiCollege of Plant Science and Technology, Key Laboratory of New Technology in Agricultural Application, Beijing University of Agriculture, Beijing 102206, China;
Jinyang ZhaoBeijing Genomics Institute-Shenzhen, Shenzhen 518083, China;
Cheng ShangCollege of Plant Science and Technology, Key Laboratory of New Technology in Agricultural Application, Beijing University of Agriculture, Beijing 102206, China;
Yong MaBeijing Genomics Institute-Shenzhen, Shenzhen 518083, China;
Bin WuBeijing Genomics Institute-Shenzhen, Shenzhen 518083, China;
Mingli WangCollege of Plant Science and Technology, Key Laboratory of New Technology in Agricultural Application, Beijing University of Agriculture, Beijing 102206, China;
Li GaoBeijing Genomics Institute-Shenzhen, Shenzhen 518083, China;
Dongjing SunCollege of Plant Science and Technology, Key Laboratory of New Technology in Agricultural Application, Beijing University of Agriculture, Beijing 102206, China;
Peng ZhangBeijing Genomics Institute-Shenzhen, Shenzhen 518083, China;
Fangfang GuoCollege of Plant Science and Technology, Key Laboratory of New Technology in Agricultural Application, Beijing University of Agriculture, Beijing 102206, China;
Weiwei WangCollege of Plant Science and Technology, Key Laboratory of New Technology in Agricultural Application, Beijing University of Agriculture, Beijing 102206, China;
Yuan LiCollege of Plant Science and Technology, Key Laboratory of New Technology in Agricultural Application, Beijing University of Agriculture, Beijing 102206, China;
Jinlong WangCollege of Plant Science and Technology, Key Laboratory of New Technology in Agricultural Application, Beijing University of Agriculture, Beijing 102206, China;
Rajeev K VarshneyInternational Crops Research Institute for the Semi-Arid Tropics, Hyderabad 502 324, India pingwan@bua.edu.cn r.k.varshney@cgiar.org wangj@genomics.org.cn hqling@genetics.ac.cn.
Jun WangBeijing Genomics Institute-Shenzhen, Shenzhen 518083, China; pingwan@bua.edu.cn r.k.varshney@cgiar.org wangj@genomics.org.cn hqling@genetics.ac.cn.
Hong-Qing LingState Key Laboratory of Plant Cell and Chromosome Engineering, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing 100101, China; pingwan@bua.edu.cn r.k.varshney@cgiar.org wangj@genomics.org.cn hqling@genetics.ac.cn.
Ping WanCollege of Plant Science and Technology, Key Laboratory of New Technology in Agricultural Application, Beijing University of Agriculture, Beijing 102206, China; pingwan@bua.edu.cn r.k.varshney@cgiar.org wangj@genomics.org.cn hqling@genetics.ac.cn.
Beijing University of Agriculture · CNBGI Group (China) · CNChinese Academy of Sciences · CNInstitute of Genetics and Developmental Biology · CNInternational Crops Research Institute for the Semi-Arid Tropics · IN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Adzuki bean (Vigna angularis), an important legume crop, is grown in more than 30 countries of the world. The seed of adzuki bean, as an important source of starch, digestible protein, mineral elements, and vitamins, is widely used foods for at least a billion people. Here, we generated a high-quality draft genome sequence of adzuki bean by whole-genome shotgun sequencing. The assembled contig sequences reached to 450 Mb (83% of the genome) with an N50 of 38 kb, and the total scaffold sequences were 466.7 Mb with an N50 of 1.29 Mb. Of them, 372.9 Mb of scaffold sequences were assigned to the 11 chromosomes of adzuki bean by using a single nucleotide polymorphism genetic map. A total of 34,183 protein-coding genes were predicted. Functional analysis revealed that significant differences in starch and fat content between adzuki bean and soybean were likely due to transcriptional abundance, rather than copy number variations, of the genes related to starch and oil synthesis. We detected strong selection signals in domestication by the population analysis of 50 accessions including 11 wild, 11 semiwild, 17 landraces, and 11 improved varieties. In addition, the semiwild accessions were illuminated to have a closer relationship to the cultigen accessions than the wild type, suggesting that the semiwild adzuki bean might be a preliminary landrace and play some roles in the adzuki bean domestication. The genome sequence of adzuki bean will facilitate the identification of agronomically important genes and accelerate the improvement of adzuki bean.

Indexed as

Biological EvolutionBase SequenceCrops, AgriculturalFabaceaeGene Expression ProfilingGene Expression Regulation, PlantGenome, PlantLipidsMolecular Sequence AnnotationMolecular Sequence DataSequence Analysis, DNAStarchLipidsStarchadzuki beandomesticationfat synthesis genesgenome sequencestarch synthesis genes

Identifiers

PMID26460024
PMCPMC4629392
OpenAlexW2161263207

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.