TrialThe Journal of nutrition2015

Whole Soy Flour Incorporated into a Muffin and Consumed at 2 Doses of Soy Protein Does Not Lower LDL Cholesterol in a Randomized, Double-Blind Controlled Trial of Hypercholesterolemic Adults.

Emily Mt Padhi et al.PubMed ↗Full text ↗Publisher ↗

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