Evidence map›Paper›PMID 26433525›Full record

ReviewAllergology international : official journal of the Japanese Society of Allergology2015

Allergens, sources, particles, and molecules: Why do we make IgE responses?

Judith A Woodfolk, Scott P Commins, Alexander J Schuyler, Elizabeth A Erwin, Thomas A E Platts-Mills

Open access · goldAbstract readReview
In one paragraph

Review in Allergology international : official journal of the Japanese Society of Allergology, 2015. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 34 papers.

0numbers the graph read from it
0cells of the map it votes in
34citing papers in PubMed
2.4field-weighted citation impact, top 12% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

34 citing papers in PubMed, 72 citations in OpenAlex.

  1. Trial
  2. Review
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  15. Article
  16. Safety of dried fruits ofEFSA journal. European Food Safety Authority · 2021
    Article
  17. Skimmed Milk Applied as a Phytopharmaceutical Product: A Risk for Allergic Populations?International journal of environmental research and public health · 2021
    Article
  18. Article
  19. New Perspectives in Food Allergy.International journal of molecular sciences · 2020
    Review
  20. Hydrolyzed diets may stimulate food-reactive lymphocytes in dogs.The Journal of veterinary medical science · 2020
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 1 institution in 1 country.

Judith A WoodfolkAsthma and Allergic Diseases Center, University of Virginia Health System, Charlottesville, VA, United States.
Scott P ComminsAsthma and Allergic Diseases Center, University of Virginia Health System, Charlottesville, VA, United States.
Alexander J SchuylerAsthma and Allergic Diseases Center, University of Virginia Health System, Charlottesville, VA, United States.
Elizabeth A ErwinAsthma and Allergic Diseases Center, University of Virginia Health System, Charlottesville, VA, United States.
Thomas A E Platts-MillsAsthma and Allergic Diseases Center, University of Virginia Health System, Charlottesville, VA, United States. Electronic address: tap2z@virginia.edu.
University of Virginia Health System · US

Funding

DUST MITE, COCKROACH AND CAT ALLERGENS IN HOUSES/ASTHMAR01AI020565 · NIAID · UNIVERSITY OF VIRGINIA CHARLOTTESVILLE · PI PLATTS-MILLS, THOMAS A. · 1985 to 2017
$7.1M
NIAID NIH HHS R01 AI020565NIAID NIH HHS R01-AI 20565
6 · The paper itself

Abstract

Allergens are foreign proteins or glycoproteins that are the target of IgE antibody responses in humans. The relationship between subsequent exposure and the allergic symptoms is often or usually obvious; however, there is increasing evidence that in asthma, atopic dermatitis and some forms of food allergy the induction of symptoms is delayed or chronic. The primary exposure to inhaled allergens is to the particles, which are capable of carrying allergens in the air. Thus, the response reflects not only the properties of the proteins, but also the biological properties of the other constituents of the particle. This is best understood in relation to the mite fecal particles in which the contents include many different immunologically active substances. Allergic disease first became a major problem over 100 years ago, and for many years sensitization to pollens was the dominant form of these diseases. The rise in pediatric asthma correlates best with the move of children indoors, which started in 1960 and was primarily driven by indoor entertainment for children. While the causes of the increase are not simple they include both a major increase in sensitization to indoor allergens and the complex consequences of inactivity. Most recently, there has also been an increase in food allergy. Understanding this has required a reappraisal of the importance of the skin as a route for sensitization. Overall, understanding allergic diseases requires knowing about the sources, the particles and the routes of exposure as well as the properties of the individual allergens.

Indexed as

AllergensAnimalsCross ReactionsGlycoproteinsHumansHypersensitivityImmunityImmunizationImmunoglobulin EParticle SizeProteinsAllergensGlycoproteinsImmunoglobulin EProteinsAllergen immunochemistryHay feverHygieneIgE antibody titerPediatric asthma

Identifiers

PMID26433525
PMCPMC5406225
OpenAlexW2144682611

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.