Evidence map›Paper›PMID 26380298›Full record

ArticleBioMed research international2015

Using a Smartphone Application to Promote Healthy Dietary Behaviours and Local Food Consumption.

Jason Gilliland, Richard Sadler, Andrew Clark, Colleen O'Connor, Malgorzata Milczarek, Sean Doherty

Abstract read
In one paragraph

Article in BioMed research international, 2015. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 44 papers, 7 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
44citing papers in PubMed, 7 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

44 citing papers in PubMed, 7 syntheses or guidelines pooled it.

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  16. Review
  17. Technology-Supported Behavior Change-Applying Design Thinking to mHealth Application Development.European journal of investigation in health, psychology and education · 2024
    Article
  18. [Digital Applications in the Planning and Implementation of Structural Health Promotion and Prevention Settings: Results of a Scoping Review].Gesundheitswesen (Bundesverband der Arzte des Offentlichen Gesundheitsdienstes (Germany)) · 2023
    Article
  19. Article
  20. ePSICONUT: An e-Health Programme to Improve Emotional Health and Lifestyle in University Students.International journal of environmental research and public health · 2022
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Jason GillilandDepartment of Geography, School of Health Studies, Department of Paediatrics Social Science Centre, The University of Western Ontario, 1151 Richmond Street, London, ON, Canada N6A 5C2.
Richard SadlerDepartment of Family Medicine, Michigan State University, 200 E 1st Street, Flint, MI 48502, USA.
Andrew ClarkDepartment of Geography, Social Science Centre, The University of Western Ontario, 1151 Richmond Street, London, ON, Canada N6A 5C2.
Colleen O'ConnorDivision of Food and Nutritional Sciences, Brescia University College, 1285 Western Road, London, ON, Canada N6G 1H2.
Malgorzata MilczarekDepartment of Geography, Social Science Centre, The University of Western Ontario, 1151 Richmond Street, London, ON, Canada N6A 5C2.
Sean DohertyDepartment of Geography, Wilfrid Laurier University, 75 University AW, Waterloo, ON, Canada N2L 3C5.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Smartphone "apps" are a powerful tool for public health promotion, but unidimensional interventions have been ineffective at sustaining behavioural change. Various logistical issues exist in successful app development for health intervention programs and for sustaining behavioural change. This study reports on a smartphone application and messaging service, called "SmartAPPetite," which uses validated behaviour change techniques and a behavioural economic approach to "nudge" users into healthy dietary behaviours. To help gauge participation in and influence of the program, data were collected using an upfront food survey, message uptake tracking, experience sampling interviews, and a follow-up survey. Logistical and content-based issues in the deployment of the messaging service were subsequently addressed to strengthen the effectiveness of the app in changing dietary behaviours. Challenges included creating relevant food goal categories for participants, providing messaging appropriate to self-reported food literacy and ensuring continued participation in the program. SmartAPPetite was effective at creating a sense of improved awareness and consumption of healthy foods, as well as drawing people to local food vendors with greater frequency. This work serves as a storehouse of methods and best practices for multidimensional local food-based smartphone interventions aimed at improving the "triple bottom line" of health, economy, and environment.

Indexed as

DietDiet RecordsFeeding BehaviorSmartphoneFemaleHealth PromotionHumansMaleSoftware

Identifiers

PMID26380298
PMCPMC4561980

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.