Evidence map›Paper›PMID 26322150›Full record

ArticleChemosensory perception2008

Multisensory Processing of Gustatory Stimuli.

S A Simon, I E de Araujo, J R Stapleton, M A L Nicolelis

Abstract read
In one paragraph

Article in Chemosensory perception, 2008. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 14 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
14citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

14 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. Pooled it
  2. Review
  3. Article
  4. Review
  5. Article
  6. The Role of TRP Channels in Nicotinic Provoked Pain and Irritation from the Oral Cavity and Throat: Translating Animal Data to Humans.Nicotine & tobacco research : official journal of the Society for Research on Nicotine and Tobacco · 2022
    Review
  7. Article
  8. Review
  9. Taste coding strategies in insular cortex.Experimental biology and medicine (Maywood, N.J.) · 2020
    Review
  10. Palatable Hyper-Caloric Foods Impact on Neuronal Plasticity.Frontiers in behavioral neuroscience · 2017
    Review
  11. Article
  12. The gustatory cortex and multisensory integration.International journal of obesity (2005) · 2009
    Review
  13. The intraoral tactile reception and its interaction with the gustatory system in fish.Doklady biological sciences : proceedings of the Academy of Sciences of the USSR, Biological sciences sections
    Article
  14. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

S A SimonDepartment of Neurobiology, Duke University, Durham, NC 27710 ; Department of Anesthesiology, Duke University, Durham, NC 27710 ; Center of Neuroengineering, Duke University, Durham, NC 27710.
I E de AraujoThe J.B. Pierce Laboratory 290 Congress Avenue New Haven, CT 06519.
J R StapletonDepartment of Neurobiology, Duke University, Durham, NC 27710.
M A L NicolelisDepartment of Neurobiology, Duke University, Durham, NC 27710 ; Department of Anesthesiology, Duke University, Durham, NC 27710 ; Center of Neuroengineering, Duke University, Durham, NC 27710 ; Edmond and Lily Safra International Institute of Neuroscience of Natal Natal RN, Brazil 59066-060 ; Brain and Mind Institute, École Polytechnique Fédérale de Lausanne Lausanne, Switzerland 1015.

Funding

MODULATION OF TASTE RESPONSES BY THE TRIGEMINAL SYSTEMR01DC001065 · NIDCD · DUKE UNIVERSITY · PI SIMON, SIDNEY A · 1991 to 2010
$3.1M
NIDCD NIH HHS R01 DC001065
6 · The paper itself

Abstract

Gustatory perception is inherently multimodal, since approximately the same time that intra-oral stimuli activate taste receptors, somatosensory information is concurrently sent to the CNS. We review evidence that gustatory perception is intrinsically linked to concurrent somatosensory processing. We will show that processing of multisensory information can occur at the level of the taste cells through to the gustatory cortex. We will also focus on the fact that the same chemical and physical stimuli that activate the taste system also activate the somatosensory system (SS), but they may provide different types of information to guide behavior.

Indexed as

fixed ratio schedulegeneralized linear modelgustationlickingmultisensory integrationnicotinesodium chloridesomatosensationtrigeminal system

Identifiers

PMID26322150
PMCPMC4551454

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.