Evidence map›Paper›PMID 26042099›Full record

ArticleFrontiers in microbiology2015

Phyllostomid bat microbiome composition is associated to host phylogeny and feeding strategies.

Mario Carrillo-Araujo, Neslihan Taş, Rocio J Alcántara-Hernández, Osiris Gaona, Jorge E Schondube, Rodrigo A Medellín, Janet K Jansson, Luisa I Falcón

Abstract read
In one paragraph

Article in Frontiers in microbiology, 2015. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 87 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
87citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

87 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. Pooled it
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  6. Functional potential of gut microbiota inFrontiers in microbiology · 2026
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27 more citing papers are in PubMed but not listed here.

4 · The record

Corrections and comments

5 · Who and what money

Authors and funding

8 authors.

Mario Carrillo-AraujoLaboratorio de Ecología Bacteriana, Instituto de Ecología, Universidad Nacional Autónoma de México Coyoacán, Mexico.
Neslihan TaşEarth Sciences Division, Ecology Department, Lawrence Berkeley National Laboratory Berkeley, CA, USA.
Rocio J Alcántara-HernándezLaboratorio de Ecología Bacteriana, Instituto de Ecología, Universidad Nacional Autónoma de México Coyoacán, Mexico.
Osiris GaonaLaboratorio de Ecología Bacteriana, Instituto de Ecología, Universidad Nacional Autónoma de México Coyoacán, Mexico.
Jorge E SchondubeInstituto de Investigaciones en Ecosistemas y Sustentabilidad, Universidad Nacional Autónoma de México Morelia, Mexico.
Rodrigo A MedellínLaboratorio de Ecología y Conservación de Vertebrados Terrestres, Instituto de Ecología, Universidad Nacional Autónoma de México Morelia, Mexico.
Janet K JanssonBiological Sciences Division, Pacific Northwest National Laboratory Richland, WA, USA.
Luisa I FalcónLaboratorio de Ecología Bacteriana, Instituto de Ecología, Universidad Nacional Autónoma de México Coyoacán, Mexico.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The members of the Phyllostomidae, the New-World leaf-nosed family of bats, show a remarkable evolutionary diversification of dietary strategies including insectivory, as the ancestral trait, followed by appearance of carnivory and plant-based diets such as nectarivory and frugivory. Here we explore the microbiome composition of different feeding specialists: insectivore Macrotus waterhousii, sanguivore Desmodus rotundus, nectarivores Leptonycteris yerbabuenae and Glossophaga soricina, and frugivores Carollia perspicillata and Artibeus jamaicensis. The V4 region of the 16S rRNA gene from three intestinal regions of three individuals per species was amplified and community composition and structure was analyzed with α and β diversity metrics. Bats with plant-based diets had low diversity microbiomes, whereas the sanguivore D. rotundus and insectivore M. waterhousii had the most diverse microbiomes. There were no significant differences in microbiome composition between different intestine regions within each individual. Plant-based feeders showed less specificity in their microbiome compositions, whereas animal-based specialists, although more diverse overall, showed a more clustered arrangement of their intestinal bacterial components. The main characteristics defining microbiome composition in phyllostomids were species and feeding strategy. This study shows how differences in feeding strategies contributed to the development of different intestinal microbiomes in Phyllostomidae.

Indexed as

diversityfeeding-strategiesmicrobiomePhyllostomidae

Identifiers

PMID26042099
PMCPMC4437186

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.