ArticleNutrition journal2015
Association between dietary patterns and metabolic syndrome in individuals with normal weight: a cross-sectional study.
Article in Nutrition journal, 2015. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 42 papers, 3 of them syntheses that pooled it.
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Who cites it
42 citing papers in PubMed, 3 syntheses or guidelines pooled it.
- Dietary Patterns and Metabolic Syndrome in Adult Subjects: A Systematic Review and Meta-Analysis.Nutrients · 2019Pooled it
- A posteriori dietary patterns and metabolic syndrome in adults: a systematic review and meta-analysis of observational studies.Public health nutrition · 2018Pooled it
- Metabolic syndrome and dietary patterns: a systematic review and meta-analysis of observational studies.European journal of nutrition · 2017Pooled it
- Identification of blood biomarkers of a healthy dietary pattern as facilitated by cluster analysis in patients from the MEDDINI study: a pilot randomised trial.Journal of nutritional science · 2026Trial
- Trial
- Analyzing the Associations Between Mediterranean Diet Adherence, Body Mass Index, and Physical Performance in Youth Handball Players: A Clustering Approach.Sports (Basel, Switzerland) · 2026Article
- Composite Meal-Related Behaviors and Health Indicators: Insight from Large-Scale Nationwide Data on Korean Adults.Nutrients · 2025Article
- Associations of dietary patterns and obesity development in school-aged children: results from the CHILD Cohort Study.Obesity (Silver Spring, Md.) · 2025Article
- Association Between Plant-Based Diets and Metabolic Syndrome in Zhejiang, China: A Cross-Sectional Study.Nutrients · 2025Article
- The prevalence and behavioral risk factors contributing to non-communicable diseases in Bushbuckridge, Mpumalanga province, South Africa.Frontiers in epidemiology · 2025Article
- Common Dietary Patterns Among Female Employees Participating in the Persian Cohort Study (Mashhad) and Their Relationship With Metabolic Syndrome.Health science reports · 2025Article
- Dietary fatty acid pattern and its association with metabolic profile among overweight and obese adults.BMC endocrine disorders · 2024Article
- Metabolic and circadian inputs encode anticipatory biogenesis of hepatic fed microRNAs.Life science alliance · 2024Article
- Metabolic syndrome among apparently healthy adults residing in Delhi: Do vegetarian diets have a protective effect?Journal of family medicine and primary care · 2024Article
- The Association Between Food Quality Score (FQS) and Metabolic Syndrome Risk Factors in Overweight and Obese Individuals: A Cross-Sectional Study.Clinical nutrition research · 2024Article
- Association between Macronutrient and Fatty Acid Consumption and Metabolic Syndrome: A South African Taxi Driver Survey.International journal of environmental research and public health · 2022Article
- Association between dietary patterns and body composition in normal-weight subjects with metabolic syndrome.Journal of diabetes and metabolic disorders · 2022Article
- Perinatal Treatment with Leptin, but Not Celastrol, Protects from Metabolically Obese, Normal-Weight Phenotype in Rats.Nutrients · 2022Article
- Nutrient pattern analysis of mineral based, simple sugar based, and fat based diets and risk of metabolic syndrome: a comparative nutrient panel.BMC endocrine disorders · 2022Article
- Association Between Dietary Patterns and Different Metabolic Phenotypes in Japanese Adults: WASEDA'S Health Study.Frontiers in nutrition · 2022Article
Corrections and comments
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Authors and funding
4 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
backgroundThe results of several papers have confirmed the existence of correlations between an unhealthy diet and the presence of metabolic syndrome. However, relationships between eating habits and metabolic obesity with normal weight have not yet been sufficiently studied. The aim of the study is to determine which dietary patterns are present in individuals with a normal BMI and to find out whether those patterns were connected with the risk of metabolic syndrome and its features.
methodsA cross-sectional study was carried out in a group of 2479 subjects with a normal weight (BMI = 18.5-24.9 kg/m(2)), aged between 37-66. The study included the evaluation of eating habits, anthropometric measurements, blood pressure tests and the analysis of the collected fasting-blood samples, on the basis of which cholesterol, triglycerides and glucose levels were determined. Dietary patterns were determined by means of factor analysis.
resultsIn the group of individuals with a normal BMI, four dietary patterns were distinguished: "healthy", "fat, meat and alcohol", "prudent" and "coca cola, hard cheese and French fries". After controlling for potential confounders, subjects in the highest tertile of prudent dietary pattern scores had a lower odds ratio for the metabolic obesity normal weight) (odds ratio: 0.69; 95% CI: 0.53-0.89; p < 0.01) and low HDL cholesterol (odds ratio: 0.77; 95% CI: 0.59-0.99; p < 0.05), in comparison to those from the lowest tertile, whereas the individuals in the second tertile had a higher odds ratio for the increased blood glucose concentration than those in the lowest tertile (odds ratio: 0.74; 95% CI: 0.57-0.96; p < 0.05).
conclusionA dietary pattern characterized by a high consumption of fish and whole grains, and a low consumption of refined grains, sugar, sweets and cold cured meat, is connected with lower risk of metabolic obesity normal weight as well as with the lower risk of low HDL cholesterol concentration and increased glucose concentration.
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