ArticleScientific reports2015
Rice (Oryza sativa L) plantation affects the stability of biochar in paddy soil.
Article in Scientific reports, 2015. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
8 citing papers in PubMed.
- From Waste to Resource: Upcycling Spent Coffee Grounds into Biochar Functionalized with CaFeACS omega · 2026Article
- Article
- Oak Biomass in the Form of Wood, Bark, Brushwood, Leaves and Acorns in the Production Process of Multifunctional Biochar.Molecules (Basel, Switzerland) · 2022Article
- Biogenic proficient synthesis of (Au-NPs) via aqueous extract of Red Dragon Pulp and seed oil: Characterization, antioxidant, cytotoxic properties, anti-diabetic anti-inflammatory, anti-Alzheimer and their anti-proliferative potential against cancer cell lines.Saudi journal of biological sciences · 2022Article
- Increased cyber-biosecurity for DNA synthesis.Nature biotechnology · 2020Article
- Surface Complexation Models of Pertechnetate on Biochar/Montmorillonite Composite-Batch and Dynamic Sorption Study.Materials (Basel, Switzerland) · 2020Article
- Effect of culturing temperatures on cadmium phytotoxicity alleviation by biochar.Environmental science and pollution research international · 2017Article
- Biochar efficiency in pesticides sorption as a function of production variables--a review.Environmental science and pollution research international · 2015Review
Corrections and comments
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Authors and funding
6 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Conversion of rice straw into biochar for soil amendment appears to be a promising method to increase long-term carbon sequestration and reduce greenhouse gas (GHG) emissions. The stability of biochar in paddy soil, which is the major determining factor of carbon sequestration effect, depends mainly on soil properties and plant functions. However, the influence of plants on biochar stability in paddy soil remains unclear. In this study, bulk and surface characteristics of the biochars incubated without rice plants were compared with those incubated with rice plants using a suite of analytical techniques. Results showed that although rice plants had no significant influence on the bulk characteristics and decomposition rates of the biochar, the surface oxidation of biochar particles was enhanced by rice plants. Using (13)C labeling we observed that rice plants could significantly increase carbon incorporation from biochar into soil microbial biomass. About 0.047% of the carbon in biochar was incorporated into the rice plants during the whole rice growing cycle. These results inferred that root exudates and transportation of biochar particles into rice plants might decrease the stability of biochar in paddy soil. Impact of plants should be considered when predicting carbon sequestration potential of biochar in soil systems.
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Registered trials
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