ArticleScientific reports2015
Direct ethanol production from starch using a natural isolate, Scheffersomyces shehatae: Toward consolidated bioprocessing.
Article in Scientific reports, 2015. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers.
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Who cites it
13 citing papers in PubMed.
- Article
- Pilot-scale bioethanol production from the starch of avocado seeds using a combination of dilute acid-based hydrolysis and alcoholic fermentation by Saccharomyces cerevisiae.Microbial cell factories · 2023Article
- Development of high temperature simultaneous saccharification and fermentation by thermosensitive Saccharomyces cerevisiae and Bacillus amyloliquefaciens.Scientific reports · 2022Article
- Consolidated bioprocessing for bioethanol production by metabolically engineered Bacillus subtilis strains.Scientific reports · 2021Article
- Genome analysis of Candida subhashii reveals its hybrid nature and dual mitochondrial genome conformations.DNA research : an international journal for rapid publication of reports on genes and genomes · 2021Article
- Production of ethanol from Jerusalem artichoke by mycelial pellets.Scientific reports · 2019Article
- Consolidated Bioprocess for Bioethanol Production from Raw Flour ofMicroorganisms · 2019Article
- Ethanol Decreases Pseudomonas aeruginosa Flagellar Motility through the Regulation of Flagellar Stators.Journal of bacteriology · 2019Article
- Draft Genome Sequences of the Xylose-Fermenting YeastGenome announcements · 2017Article
- Lignocellulosic ethanol production by starch-base industrial yeast under PEG detoxification.Scientific reports · 2016Article
- Whole-genome de novo sequencing, combined with RNA-Seq analysis, reveals unique genome and physiological features of the amylolytic yeastBiotechnology for biofuels · 2016Article
- Article
- Isolation and Characterization of Phenol-Degrading Psychrotolerant Yeasts.Water, air, and soil pollutionArticle
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Authors and funding
6 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Consolidated bioprocessing (CBP), which integrates enzyme production, saccharification and fermentation into a one-step process, is a promising strategy for cost-effective ethanol production from starchy biomass. To gain insights into starch-based ethanol production using CBP, an extensive screening was undertaken to identify naturally occurring yeasts that produce ethanol without the addition of any amylases. Three yeast strains were capable of producing a significant amount of ethanol. Quantitative assays revealed that Scheffersomyces shehatae JCM 18690 was the strain showing the highest ethanol production ability. This strain was able to utilize starch directly, and the ethanol concentration reached 9.21 g/L. We attribute the ethanol-producing ability of this strain to the high levels of glucoamylase activity, fermentation potential and ethanol stress tolerance. This study strongly suggests the possibility of starch-based ethanol production by consolidated bioprocessing using natural yeasts such as S. shehatae JCM 18690.
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