Evidence map›Paper›PMID 25880876›Full record

ArticleBMC nephrology2015

Results of a novel screening tool measuring dietary sodium knowledge in patients with chronic kidney disease.

Julie A Wright Nunes, Cheryl A M Anderson, Jane H Greene, Talat Alp Ikizler, Kerri L Cavanaugh

Open access · goldAbstract read
In one paragraph

Article in BMC nephrology, 2015. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed, 1 pooled it
1.2field-weighted citation impact, top 22% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 1 synthesis or guideline pooled it, 12 citations in OpenAlex.

  1. Pooled it
  2. Article
  3. Article
  4. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 3 institutions in 1 country.

Julie A Wright NunesDepartment of Internal Medicine, Division of Nephrology, University of Michigan Health System, Simpson Memorial Building, Room 311 102 Observatory, Ann Arbor, Michigan, 48109, USA. juwright@med.umich.edu.
Cheryl A M AndersonSan Diego, Division of Preventive Medicine, University of California, San Diego, CA, USA. c1anderson@ucsd.edu.
Jane H GreeneVanderbilt University Medical Center, Division of Nephrology, Nashville, TN, USA. jane.greene@Vanderbilt.Edu.
Talat Alp IkizlerVanderbilt University Medical Center, Division of Nephrology, Nashville, TN, USA. alp.ikizler@vanderbilt.edu.
Kerri L CavanaughVanderbilt University Medical Center, Division of Nephrology, Nashville, TN, USA. kerri.cavanaugh@vanderbilt.edu.
Vanderbilt University Medical Center · USMichigan Medicine · USUniversity of California, San Diego · US

Funding

Nutrition and Metabolism in Dialysis PatientsK24DK062849 · NIDDK · VANDERBILT UNIVERSITY · PI IKIZLER, TALAT ALP · 2003 to 2012
$1.6M
Non-Traditional Patient Characteristics and Attainment of Self-Care Goals in CKDK23DK097183 · NIDDK · UNIVERSITY OF MICHIGAN AT ANN ARBOR · PI WRIGHT, JULIE ANNE · 2013 to 2017
$925k
Addressing Literacy and Numeracy in Self-care & Clinical Outcomes in ESRDK23DK080952 · NIDDK · VANDERBILT UNIVERSITY · PI CAVANAUGH, KERRI · 2008 to 2012
$915k
NIDDK NIH HHS K23 DK080952NIDDK NIH HHS K23 DK080952-02S1NIDDK NIH HHS K23 DK097183NIDDK NIH HHS K23 DK 097183-01A1NIDDK NIH HHS K24 DK062849NIDDK NIH HHS K24 DK62849
6 · The paper itself

Abstract

backgroundReducing dietary sodium has potential to benefit patients with chronic kidney disease (CKD). Little research is available defining dietary sodium knowledge gaps in patients with pre-dialysis CKD. We designed a brief screening tool to rapidly identify patient knowledge gaps related to dietary sodium for patients with CKD not yet on dialysis.

methodsA Short Sodium Knowledge Survey (SSKS) was developed and administered to patients with pre-dialysis CKD. We also asked patients if they received counseling on dietary sodium reduction and about recommended intake limits. We performed logistic regression to examine the association between sodium knowledge and patient characteristics. Characteristics of patients who answered all SSKS questions correctly were compared to those who did not.

resultsOne-hundred fifty-five patients were surveyed. The mean (SD) age was 56.6 (15.1) years, 84 (54%) were men, and 119 (77%) were white. Sixty-seven patients (43.2%) correctly identified their daily intake sodium limit. Fifty-eight (37.4%) were unable to answer all survey questions correctly. In analysis adjusted for age, sex, race, education, health literacy, CKD stage, self-reported hypertension and attendance in a kidney education class, women and patients of non-white race had lower odds of correctly answering survey questions (0.36 [0.16,0.81]; p = 0.01 women versus men and 0.33 [0.14,0.76]; p = 0.01 non-white versus white, respectively).

conclusionsOur survey provides a mechanism to quickly identify dietary sodium knowledge gaps in patients with CKD. Women and patients of non-white race may have knowledge barriers impeding adherence to sodium reduction advice.

Indexed as

Attitude to HealthHealth Knowledge, Attitudes, PracticeAdultAgedAge FactorsCross-Sectional StudiesFemaleHumansLogistic ModelsMaleMass ScreeningMiddle AgedOdds RatioRenal Insufficiency, ChronicRisk AssessmentSeverity of Illness IndexSodium Chloride, Dietary

Identifiers

PMID25880876
PMCPMC4387682
OpenAlexW1985299424

What OpenQuestion holds

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LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.