ArticleMolecules (Basel, Switzerland)2015
Identification of floral scent in chrysanthemum cultivars and wild relatives by gas chromatography-mass spectrometry.
Article in Molecules (Basel, Switzerland), 2015. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 30 papers.
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Who cites it
30 citing papers in PubMed.
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- Wild origins, cultivated undertones: floral scent variation in Vanilla planifolia Andrews.BMC plant biology · 2026Article
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- Impact ofMolecules (Basel, Switzerland) · 2025Article
- Widely Targeted Metabolomic Analysis of Two Chinese Traditional Herbal Imperial Chrysanthemum Teas and In Vitro Evaluation of Their Hyperglycemia and Inflammation Enzyme Inhibitory Activities.Foods (Basel, Switzerland) · 2025Article
- Biological and Medicinal Properties ofInternational journal of molecular sciences · 2025Review
- Genome-wide identification and expression analyses of CYP450 genes in Chrysanthemum indicum.BMC genomics · 2025Article
- Untargeted Volatile Profiling Identifies Key Compounds Driving the Attraction of Western Flower Thrips toInsects · 2025Article
- Integrative transcriptome and metabolome analysis reveals candidate genes related to terpene synthesis in Chrysanthemum × morifolium.BMC plant biology · 2025Article
- Volatile Organic Compounds Emitted by Flowers: Ecological Roles, Production by Plants, Extraction, and Identification.Plants (Basel, Switzerland) · 2024Review
- Transcriptome and volatile compounds analyses of floral development provide insight into floral scent formation inFrontiers in plant science · 2024Article
- Formation mechanism of glandular trichomes involved in the synthesis and storage of terpenoids in lavender.BMC plant biology · 2023Article
- Towards the Improvement of Ornamental Attributes in Chrysanthemum: Recent Progress in Biotechnological Advances.International journal of molecular sciences · 2022Review
- Terpenoids and their gene regulatory networks inFrontiers in plant science · 2022Article
- Headspace Volatiles and Endogenous Extracts ofMolecules (Basel, Switzerland) · 2021Article
- Characteristic Volatile Fingerprints of Four Chrysanthemum Teas Determined by HS-GC-IMS.Molecules (Basel, Switzerland) · 2021Article
- The complete chloroplast ofMitochondrial DNA. Part B, Resources · 2021Article
- Identification of the Volatile Compounds and Observation of the Glandular Trichomes inPlants (Basel, Switzerland) · 2020Article
- Composition and Biosynthesis of Scent Compounds from Sterile Flowers of an Ornamental PlantMolecules (Basel, Switzerland) · 2020Article
- The Effect of Eucalyptol on Nursing Home Residents.Scientific reports · 2020Article
Corrections and comments
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Authors and funding
9 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The objective of this study was to identify the major volatile compounds and their relative concentrations in flowers of different chrysanthemum cultivars and their wild relatives. The volatile organic components of fresh flowers were analyzed using a headspace solid-phase microextraction coupled with gas chromatography-mass spectrometry. In total, 193 volatile organic components were detected; the major scent components were monoterpenoids and oxygenated monoterpenoids, which accounted for 68.59%-99.93% of the total volatiles in all tested materials except for Chrysanthemum indicum collected from Huangshan, in which they accounted for only 37.45% of total volatiles. The major volatile compounds were camphor, α-pinene, chrysanthenone, safranal, myrcene, eucalyptol, 2,4,5,6,7,7ab-hexahydro-1H-indene, verbenone, β-phellandrene and camphene. In a hierarchical cluster analysis, 39 accessions of Chrysanthemum and its relatives formed six clusters based on their floral volatile compounds. In a principal component analysis, only spider type flowers were located closely on the score plot. The results of this study provide a basis for breeding chrysanthemum cultivars which desirable floral scents.
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