Evidence map›Paper›PMID 25710368›Full record

ReviewApplied and environmental microbiology2015

Responses of yeast biocontrol agents to environmental stress.

Yuan Sui, Michael Wisniewski, Samir Droby, Jia Liu

Abstract readReview
In one paragraph

Review in Applied and environmental microbiology, 2015. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 36 papers.

0numbers the graph read from it
0cells of the map it votes in
36citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

36 citing papers in PubMed.

  1. Review
  2. Review
  3. Antioxidant System Response ofInternational journal of molecular sciences · 2025
    Article
  4. Review
  5. Article
  6. Review
  7. Review
  8. Article
  9. Article
  10. AlgU mediates hyperosmotic tolerance inApplied and environmental microbiology · 2024
    Article
  11. Article
  12. Biological Control ofFoods (Basel, Switzerland) · 2023
    Article
  13. Selection of Antarctic yeasts as gray mold biocontrol agents in strawberry.Extremophiles : life under extreme conditions · 2023
    Article
  14. Article
  15. β-Glucan Enhances the Biocontrol Efficacy of Marine YeastJournal of fungi (Basel, Switzerland) · 2023
    Article
  16. Article
  17. Article
  18. Article
  19. Ethyl acetate produced byFrontiers in microbiology · 2022
    Article
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Yuan SuiSchool of Biotechnology and Food Engineering, Hefei University of Technology, Hefei, China.
Michael WisniewskiU.S. Department of Agriculture-Agricultural Research Service (USDA-ARS), Kearneysville, West Virginia, USA.
Samir DrobyAgricultural Research Organization (ARO), The Volcani Center, Bet Dagan, Israel.
Jia LiuSchool of Biotechnology and Food Engineering, Hefei University of Technology, Hefei, China jialiu1983@163.com.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Biological control of postharvest diseases, utilizing wild species and strains of antagonistic yeast species, is a research topic that has received considerable attention in the literature over the past 30 years. In principle, it represents a promising alternative to chemical fungicides for the management of postharvest decay of fruits, vegetables, and grains. A yeast-based biocontrol system is composed of a tritrophic interaction between a host (commodity), a pathogen, and a yeast species, all of which are affected by environmental factors such as temperature, pH, and UV light as well as osmotic and oxidative stresses. Additionally, during the production process, biocontrol agents encounter various severe abiotic stresses that also impact their viability. Therefore, understanding the ecological fitness of the potential yeast biocontrol agents and developing strategies to enhance their stress tolerance are essential to their efficacy and commercial application. The current review provides an overview of the responses of antagonistic yeast species to various environmental stresses, the methods that can be used to improve stress tolerance and efficacy, and the related mechanisms associated with improved stress tolerance.

Indexed as

Food MicrobiologyStress, PhysiologicalMicrobial InteractionsPest Control, BiologicalSaccharomyces cerevisiae

Identifiers

PMID25710368
PMCPMC4393439

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.