Evidence map›Paper›PMID 25583926›Full record

ArticlePlant physiology2015

Reexamination of chlorophyllase function implies its involvement in defense against chewing herbivores.

Xueyun Hu, Satoru Makita, Silvia Schelbert, Shinsuke Sano, Masanori Ochiai, Tohru Tsuchiya, Shigeaki F Hasegawa, Stefan Hörtensteiner, Ayumi Tanaka, Ryouichi Tanaka

Open access · bronzeAbstract read
In one paragraph

Article in Plant physiology, 2015. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 38 papers.

0numbers the graph read from it
0cells of the map it votes in
38citing papers in PubMed
10.9field-weighted citation impact, top 2% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

38 citing papers in PubMed, 108 citations in OpenAlex.

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  14. Genome-wide association identifies a missing hydrolase for tocopherol synthesis in plants.Proceedings of the National Academy of Sciences of the United States of America · 2022
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  15. Article
  16. Evolution of chlorophyll degradation is associated with plant transition to land.The Plant journal : for cell and molecular biology · 2022
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  18. Plant growth promoting bacteria (PGPR) induce antioxidant tolerance against salinity stress through biochemical and physiological mechanisms.Physiology and molecular biology of plants : an international journal of functional plant biology · 2022
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 1 institution in 1 country.

Xueyun HuInstitute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan (X.H., M.O., S.F.H., A.T., R.T.);Odawara Research Center, Nippon Soda Co., Ltd., Odawara 250-0280, Japan (S.M., S.Sa.);Institute of Plant Biology, University of Zurich, CH-8008 Zurich, Switzerland (S.Sc., S.H.);Graduate School of Global Environmental Studies (T.T.) and Graduate School of Human and Environmental Studies (T.T.), Kyoto University, Kyoto 606-8501, Japan; and Japan Core Research for Evolutionary Science and Technology, Japan Science Technology Agency, Sapporo 060-0819, Japan (A.T., R.T.).
Satoru MakitaInstitute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan (X.H., M.O., S.F.H., A.T., R.T.);Odawara Research Center, Nippon Soda Co., Ltd., Odawara 250-0280, Japan (S.M., S.Sa.);Institute of Plant Biology, University of Zurich, CH-8008 Zurich, Switzerland (S.Sc., S.H.);Graduate School of Global Environmental Studies (T.T.) and Graduate School of Human and Environmental Studies (T.T.), Kyoto University, Kyoto 606-8501, Japan; and Japan Core Research for Evolutionary Science and Technology, Japan Science Technology Agency, Sapporo 060-0819, Japan (A.T., R.T.).
Silvia SchelbertInstitute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan (X.H., M.O., S.F.H., A.T., R.T.);Odawara Research Center, Nippon Soda Co., Ltd., Odawara 250-0280, Japan (S.M., S.Sa.);Institute of Plant Biology, University of Zurich, CH-8008 Zurich, Switzerland (S.Sc., S.H.);Graduate School of Global Environmental Studies (T.T.) and Graduate School of Human and Environmental Studies (T.T.), Kyoto University, Kyoto 606-8501, Japan; and Japan Core Research for Evolutionary Science and Technology, Japan Science Technology Agency, Sapporo 060-0819, Japan (A.T., R.T.).
Shinsuke SanoInstitute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan (X.H., M.O., S.F.H., A.T., R.T.);Odawara Research Center, Nippon Soda Co., Ltd., Odawara 250-0280, Japan (S.M., S.Sa.);Institute of Plant Biology, University of Zurich, CH-8008 Zurich, Switzerland (S.Sc., S.H.);Graduate School of Global Environmental Studies (T.T.) and Graduate School of Human and Environmental Studies (T.T.), Kyoto University, Kyoto 606-8501, Japan; and Japan Core Research for Evolutionary Science and Technology, Japan Science Technology Agency, Sapporo 060-0819, Japan (A.T., R.T.).
Masanori OchiaiInstitute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan (X.H., M.O., S.F.H., A.T., R.T.);Odawara Research Center, Nippon Soda Co., Ltd., Odawara 250-0280, Japan (S.M., S.Sa.);Institute of Plant Biology, University of Zurich, CH-8008 Zurich, Switzerland (S.Sc., S.H.);Graduate School of Global Environmental Studies (T.T.) and Graduate School of Human and Environmental Studies (T.T.), Kyoto University, Kyoto 606-8501, Japan; and Japan Core Research for Evolutionary Science and Technology, Japan Science Technology Agency, Sapporo 060-0819, Japan (A.T., R.T.).ORCID http://orcid.org/0000-0002-0022-347X
Tohru TsuchiyaInstitute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan (X.H., M.O., S.F.H., A.T., R.T.);Odawara Research Center, Nippon Soda Co., Ltd., Odawara 250-0280, Japan (S.M., S.Sa.);Institute of Plant Biology, University of Zurich, CH-8008 Zurich, Switzerland (S.Sc., S.H.);Graduate School of Global Environmental Studies (T.T.) and Graduate School of Human and Environmental Studies (T.T.), Kyoto University, Kyoto 606-8501, Japan; and Japan Core Research for Evolutionary Science and Technology, Japan Science Technology Agency, Sapporo 060-0819, Japan (A.T., R.T.).
Shigeaki F HasegawaInstitute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan (X.H., M.O., S.F.H., A.T., R.T.);Odawara Research Center, Nippon Soda Co., Ltd., Odawara 250-0280, Japan (S.M., S.Sa.);Institute of Plant Biology, University of Zurich, CH-8008 Zurich, Switzerland (S.Sc., S.H.);Graduate School of Global Environmental Studies (T.T.) and Graduate School of Human and Environmental Studies (T.T.), Kyoto University, Kyoto 606-8501, Japan; and Japan Core Research for Evolutionary Science and Technology, Japan Science Technology Agency, Sapporo 060-0819, Japan (A.T., R.T.).
Stefan HörtensteinerInstitute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan (X.H., M.O., S.F.H., A.T., R.T.);Odawara Research Center, Nippon Soda Co., Ltd., Odawara 250-0280, Japan (S.M., S.Sa.);Institute of Plant Biology, University of Zurich, CH-8008 Zurich, Switzerland (S.Sc., S.H.);Graduate School of Global Environmental Studies (T.T.) and Graduate School of Human and Environmental Studies (T.T.), Kyoto University, Kyoto 606-8501, Japan; and Japan Core Research for Evolutionary Science and Technology, Japan Science Technology Agency, Sapporo 060-0819, Japan (A.T., R.T.).
Ayumi TanakaInstitute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan (X.H., M.O., S.F.H., A.T., R.T.);Odawara Research Center, Nippon Soda Co., Ltd., Odawara 250-0280, Japan (S.M., S.Sa.);Institute of Plant Biology, University of Zurich, CH-8008 Zurich, Switzerland (S.Sc., S.H.);Graduate School of Global Environmental Studies (T.T.) and Graduate School of Human and Environmental Studies (T.T.), Kyoto University, Kyoto 606-8501, Japan; and Japan Core Research for Evolutionary Science and Technology, Japan Science Technology Agency, Sapporo 060-0819, Japan (A.T., R.T.).
Ryouichi TanakaInstitute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan (X.H., M.O., S.F.H., A.T., R.T.);Odawara Research Center, Nippon Soda Co., Ltd., Odawara 250-0280, Japan (S.M., S.Sa.);Institute of Plant Biology, University of Zurich, CH-8008 Zurich, Switzerland (S.Sc., S.H.);Graduate School of Global Environmental Studies (T.T.) and Graduate School of Human and Environmental Studies (T.T.), Kyoto University, Kyoto 606-8501, Japan; and Japan Core Research for Evolutionary Science and Technology, Japan Science Technology Agency, Sapporo 060-0819, Japan (A.T., R.T.) rtanaka@lowtem.hokudai.ac.jp.ORCID http://orcid.org/0000-0002-5858-5326
Hokkaido University · JP

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Chlorophyllase (CLH) is a common plant enzyme that catalyzes the hydrolysis of chlorophyll to form chlorophyllide, a more hydrophilic derivative. For more than a century, the biological role of CLH has been controversial, although this enzyme has been often considered to catalyze chlorophyll catabolism during stress-induced chlorophyll breakdown. In this study, we found that the absence of CLH does not affect chlorophyll breakdown in intact leaf tissue in the absence or the presence of methyl-jasmonate, which is known to enhance stress-induced chlorophyll breakdown. Fractionation of cellular membranes shows that Arabidopsis (Arabidopsis thaliana) CLH is located in the endoplasmic reticulum and the tonoplast of intact plant cells. These results indicate that CLH is not involved in endogenous chlorophyll catabolism. Instead, we found that CLH promotes chlorophyllide formation upon disruption of leaf cells, or when it is artificially mistargeted to the chloroplast. These results indicate that CLH is responsible for chlorophyllide formation after the collapse of cells, which led us to hypothesize that chlorophyllide formation might be a process of defense against chewing herbivores. We found that Arabidopsis leaves with genetically enhanced CLH activity exhibit toxicity when fed to Spodoptera litura larvae, an insect herbivore. In addition, purified chlorophyllide partially suppresses the growth of the larvae. Taken together, these results support the presence of a unique binary defense system against insect herbivores involving chlorophyll and CLH. Potential mechanisms of chlorophyllide action for defense are discussed.

Indexed as

HerbivoryMasticationAcetatesAnimalsArabidopsisBombyxCarboxylic Ester HydrolasesChlorophyllChlorophyllidesCyclopentanesEndoplasmic ReticulumGastrointestinal TractLarvaMutationOxylipinsPhotosynthesisAcetatesCarboxylic Ester HydrolasesChlorophyllchlorophyllaseChlorophyllidesCyclopentanesmethyl jasmonateOxylipins

Identifiers

PMID25583926
PMCPMC4348758
OpenAlexW2014949581

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.