Evidence map›Paper›PMID 25574386›Full record

ArticleJournal of nutrition and metabolism2014

Understanding barriers and facilitators to healthy eating and active living in rural communities.

Rebecca Seguin, Leah Connor, Miriam Nelson, Andrea LaCroix, Galen Eldridge

Open access · goldAbstract read
In one paragraph

Article in Journal of nutrition and metabolism, 2014. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 97 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
97citing papers in PubMed, 1 pooled it
6.1field-weighted citation impact, top 4% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

97 citing papers in PubMed, 1 synthesis or guideline pooled it, 181 citations in OpenAlex.

  1. Built and natural environment correlates of physical activity of adults living in rural areas: a systematic review.The international journal of behavioral nutrition and physical activity · 2024
    Pooled it
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  5. Weight outcomes of NU-HOME: a randomized controlled trial to prevent obesity among rural children.The international journal of behavioral nutrition and physical activity · 2022
    Trial
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  8. Health Behaviors in Rural Appalachia.Southern medical journal · 2019
    Trial
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  13. Article
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  16. Shaping healthier futures: community-level impact of the Alberta Healthy Communities Approach.Health promotion and chronic disease prevention in Canada : research, policy and practice · 2026
    Article
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  20. Review

37 more citing papers are in PubMed but not listed here.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 4 institutions in 1 country.

Rebecca SeguinDivision of Nutritional Sciences, Cornell University, Ithaca, NY 14853, USA.
Leah ConnorDivision of Nutritional Sciences, Cornell University, Ithaca, NY 14853, USA.ORCID 0000-0001-6549-1881
Miriam NelsonFriedman School of Nutrition Science and Policy, Tufts University, Boston, MA 02111, USA.
Andrea LaCroixUniversity of California, San Diego, CA 92093, USA.
Galen EldridgeMontana State University, Bozeman, MT 59717, USA.ORCID 0000-0001-7611-3309
Cornell University · USMontana State University · USTufts University · USUniversity of California San Diego · US

Funding

The StrongWomen Healthy Hearts Follow-up Study: Individual, leadership, and builtK01HL108807 · NHLBI · FRED HUTCHINSON CANCER RESEARCH CENTER · PI SEGUIN-FOWLER, REBECCA ANNE · 2011 to 2015
$681k
NHLBI NIH HHS K01 HL108807
6 · The paper itself

Abstract

Objective. Studies demonstrate that people's food and physical activity (PA) environments influence behavior, yet research examining this in rural communities is limited. Methods. Focus groups of 8-15 women were conducted in rural communities in seven US states. Questions were designed to identify factors within residents' food and PA environments they felt helped or hindered them from eating healthfully and being physically active. Results. Participants were aged 30-84 years; mean (SD) = 61 (14) (N = 95). On average, communities had fewer than 5,000 residents. Limited time, social norms, and distances from or lack of exercise facilities were common PA barriers. Facilitators for PA included social support, dog walking, and availability of affordable facilities. Healthy eating barriers included the perception that healthy foods were too expensive; calorically dense large portion sizes served at family meals; and frequency of eating foods away from home, which were perceived as generally unhealthy. Healthy eating supports included culture/value around local food gathering (e.g., hunting and gardening) and preservation (e.g., canning and smoking). Friends and family were frequently identified as key influencers of eating and PA behavior. Conclusions. Targeting both social and built environment factors, particularly those unique to rural locales, may enhance support for healthy eating and PA behavior change interventions.

Identifiers

PMID25574386
PMCPMC4276670
OpenAlexW2142176075

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.