← Evidence map

ArticleFood science & nutrition2014

Susceptibility of sweet potato (Ipomoea batatas) peel proteins to digestive enzymes.

Katherine P Maloney et al.PubMed ↗Full text ↗Publisher ↗

No numbers read from the abstract.

7 papers cite it

2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024
2025
2026
this papercites it
Full record →Abstract, authors, funding and every citing paper · PMID 25473492