ArticlePloS one2014
Characterization of egg laying hen and broiler fecal microbiota in poultry farms in Croatia, Czech Republic, Hungary and Slovenia.
Article in PloS one, 2014. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 39 papers.
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Who cites it
39 citing papers in PubMed.
- Composition of microbiota from chicken caecal mucosa considerably differs from microbiota in the caecal lumen.Animal microbiome · 2026Article
- Dietary muramidase leads to the downregulation of peptidoglycan biosynthesis and to caecal microbial modulation in laying hens.Animal microbiome · 2026Article
- Detection and characterization of Campylobacter in air samples from poultry houses using shot-gun metagenomics - a pilot study.BMC microbiology · 2024Article
- Microbial community profiling in intestinal tract of indigenous chickens from different villages.Scientific reports · 2024Article
- The microbiome of African penguins (Spheniscus demersus) under managed care resembles that of wild marine mammals and birds.Scientific reports · 2023Article
- The Use of Raw Poultry Waste as Soil Amendment Under Field Conditions Caused a Loss of Bacterial Genetic Diversity Together with an Increment of Eutrophic Risk and Phytotoxic Effects.Microbial ecology · 2023Article
- Microbial Diversity and Community Composition of Duodenum Microbiota of High and Low Egg-Yielding Taihang Chickens Identified Using 16S rRNA Amplicon Sequencing.Life (Basel, Switzerland) · 2022Article
- Characterization of the cecal microbiome composition of Nigerian indigenous chickens.Tropical animal health and production · 2022Article
- Livestock microbial landscape patterns: Retail poultry microbiomes significantly vary by region and season.Food microbiology · 2022Article
- The active core microbiota of two high-yielding laying hen breeds fed with different levels of calcium and phosphorus.Frontiers in physiology · 2022Article
- Antibiotic resistance, antimicrobial residues, and bacterial community diversity in pasture-raised poultry, swine, and beef cattle manures.Journal of animal science · 2021Article
- Eggshell and Feed Microbiota Do Not Represent Major Sources of Gut Anaerobes for Chickens in Commercial Production.Microorganisms · 2021Article
- Comparative Metagenomic Analysis of Chicken Gut Microbial Community, Function, and Resistome to Evaluate Noninvasive and Cecal Sampling Resources.Animals : an open access journal from MDPI · 2021Article
- A comparison of antibiotics, antibiotic resistance genes, and bacterial community in broiler and layer manure following composting.Environmental science and pollution research international · 2021Article
- Dietary supplemental xylooligosaccharide modulates nutrient digestibility, intestinal morphology, and gut microbiota in laying hens.Animal nutrition (Zhongguo xu mu shou yi xue hui) · 2021Article
- Effects of Flaxseed and Multi-Carbohydrase Enzymes on the Cecal Microbiota and Liver Inflammation of Laying Hens.Animals : an open access journal from MDPI · 2021Article
- Long-Term Grow-Out AffectsFrontiers in veterinary science · 2021Article
- Article
- The Development of the Gut Microbiota and Short-Chain Fatty Acids of Layer Chickens in Different Growth Periods.Frontiers in veterinary science · 2021Article
- A reasonable correlation between cloacal and cecal microbiomes in broiler chickens.Poultry science · 2020Article
Corrections and comments
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Authors and funding
14 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Poultry meat is the most common protein source of animal origin for humans. However, intensive breeding of animals in confined spaces has led to poultry colonisation by microbiota with a zoonotic potential or encoding antibiotic resistances. In this study we were therefore interested in the prevalence of selected antibiotic resistance genes and microbiota composition in feces of egg laying hens and broilers originating from 4 different Central European countries determined by real-time PCR and 16S rRNA gene pyrosequencing, respectively. strA gene was present in 1 out of 10,000 bacteria. The prevalence of sul1, sul2 and tet(B) in poultry microbiota was approx. 6 times lower than that of the strA gene. tet(A) and cat were the least prevalent being present in around 3 out of 10,000,000 bacteria forming fecal microbiome. The core chicken fecal microbiota was formed by 26 different families. Rather unexpectedly, representatives of Desulfovibrionaceae and Campylobacteraceae, both capable of hydrogen utilisation in complex microbial communities, belonged among core microbiota families. Understanding the roles of individual population members in the total metabolism of the complex community may allow for interventions which might result in the replacement of Campylobacteraceae with Desulfovibrionaceae and a reduction of Campylobacter colonisation in broilers, carcasses, and consequently poultry meat products.
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