Evidence map›Paper›PMID 25328172›Full record

ReviewJournal of food science and technology2014

Dietary approaches for management of cardio-vascular health- a review.

D K Thompkinson, V Bhavana, P Kanika

Abstract readReview
In one paragraph

Review in Journal of food science and technology, 2014. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.

0numbers the graph read from it
0cells of the map it votes in
10citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

10 citing papers in PubMed.

  1. Cultivation viability ofFrontiers in plant science · 2024
    Article
  2. Review
  3. Article
  4. Article
  5. Valorizing cabbage (Journal of food science and technology · 2019
    Article
  6. Review
  7. Review
  8. Article
  9. Article
  10. Nutrigenomics research: a review.Journal of food science and technology · 2013
    Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors.

D K ThompkinsonDairy Technology Division, National Dairy Research Institute, Karnal, 132001 Haryana India.
V BhavanaDairy Technology Division, National Dairy Research Institute, Karnal, 132001 Haryana India.
P KanikaDairy Technology Division, National Dairy Research Institute, Karnal, 132001 Haryana India.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Dietary patterns of consumers have changed and the importance of diet as a therapeutic adjunct in the form of nutraceuticals has become the trend of the millennium. Major contributory factor behind this trend is the idea of improving health by modifying the diet that is more attractive to the health conscious consumer as compared to drugs. According to a recent report of WHO, prevalence of cardio vascular disease has increased progressively in the past few years. It has been estimated that one-fifth of deaths in India are due to coronary heart disease that is inflicting at a much younger age in Indians than in the West. Such an insight suggests that cardiac health needs protection. Food products containing functional ingredients that are useful in controlling various different diseases are expected to provide health benefits. Recent research indicates that foods rich in omega-3 fatty acids, antioxidant vitamins and fibres may be beneficial for cardio-vascular health.

Indexed as

Cardio vascular healthFibresHypocholesterolemic etc.NutraceuticalsOmega-3 fatty acidsSoy proteinWhey proteins

Identifiers

PMID25328172
PMCPMC4190221

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.