ArticlePreventing chronic disease2014
Compliance with New York City's beverage regulations and beverage consumption among children in early child care centers.
Article in Preventing chronic disease, 2014. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 11 papers, 1 of them a synthesis that pooled it.
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Who cites it
11 citing papers in PubMed, 1 synthesis or guideline pooled it.
- Factors associated with water consumption among children: a systematic review.The international journal of behavioral nutrition and physical activity · 2019Pooled it
- Status of Beverages Served to Young Children in Child Care After Implementation of California Policy, 2012-2016.Preventing chronic disease · 2020Article
- Impact of the 2017 Child and Adult Care Food Program Meal Pattern Requirement Change on Menu Quality in Tribal Early Care Environments: The Food Resource Equity and Sustainability for Health Study.Current developments in nutrition · 2020Article
- Training early childcare providers in evidence-based nutrition strategies can help improve nutrition policies and practices of early childcare centres serving racially and ethnically diverse children from low-income families.Public health nutrition · 2018Article
- Childhood Obesity Prevention in Childcare Settings: the Potential of Policy and Environmental Change Interventions.Current obesity reports · 2015Review
- How local and state regulations affect the child care food environment: A qualitative study of child care center directors' perspectives.Infant, child & adolescent nutrition · 2015Article
- Training and technical assistance for compliance with beverage and physical activity components of New York City's regulations for early child care centers.Preventing chronic disease · 2014Article
- Rationale for New York City's regulations on nutrition, physical activity, and screen time in early child care centers.Preventing chronic disease · 2014Article
- Measurement of compliance with New York City's regulations on beverages, physical activity, and screen time in early child care centers.Preventing chronic disease · 2014Article
- Evaluation design of New York City's regulations on nutrition, physical activity, and screen time in early child care centers.Preventing chronic disease · 2014Article
- Alignment of State Regulations With Breastfeeding and Beverage Best Practices for Childcare Centers and Family Childcare Homes, United States.Public health reports (Washington, D.C. : 1974)Article
Corrections and comments
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Authors and funding
5 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
introductionThis article examines the association between the New York City regulations on beverages served in child care centers and beverage consumption among enrolled children. The regulations include requirements related to beverages served to children throughout the day.
methodsBeverage consumption data were collected on 636 children enrolled in 106 group child care centers in New York City. Data on compliance with the regulations were collected through direct observation, interviews with center staff, and a site inventory. Logistic regression for rare events was used to test associations between compliance with the regulations and beverage consumption.
resultsCompliance with the regulations was associated with lower odds of children consuming milk with more than 1% fat content and sugar-sweetened beverages during meals and snacks. There was not a significant relationship between compliance with the regulations and children's consumption of water.
conclusionThe findings suggest a strong, direct relationship between what a center serves and what a child consumes, particularly regarding consumption of higher-fat milk and sugar-sweetened beverages. Therefore, policies governing the types of beverages served in child care centers may increase children's consumption of more healthful beverages and reduce the consumption of less healthful ones.
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