Evidence map›Paper›PMID 25072597›Full record

ArticlePloS one2014

Capsaicin induces "brite" phenotype in differentiating 3T3-L1 preadipocytes.

Ritesh K Baboota, Dhirendra P Singh, Siddhartha M Sarma, Jaspreet Kaur, Rajat Sandhir, Ravneet K Boparai, Kanthi K Kondepudi, Mahendra Bishnoi

Open access · goldAbstract read
In one paragraph

Article in PloS one, 2014. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 54 papers.

0numbers the graph read from it
0cells of the map it votes in
54citing papers in PubMed
6.6field-weighted citation impact, top 3% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

54 citing papers in PubMed, 124 citations in OpenAlex.

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  7. Capsaicin: a spicy way in liver disease.Frontiers in pharmacology · 2024
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  15. The Utility ofInternational journal of environmental research and public health · 2022
    Review
  16. Peppers in Diet: Genome-Wide Transcriptome and Metabolome Changes inInternational journal of molecular sciences · 2022
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 2 institutions in 1 country.

Ritesh K BabootaNational Agri-Food Biotechnology Institute (NABI), SAS Nagar, Punjab, India.
Dhirendra P SinghNational Agri-Food Biotechnology Institute (NABI), SAS Nagar, Punjab, India.
Siddhartha M SarmaNational Agri-Food Biotechnology Institute (NABI), SAS Nagar, Punjab, India.
Jaspreet KaurDepartment of Biotechnology, University Institute of Engineering and Technology (UIET), Panjab University, Chandigarh, India.
Rajat SandhirDepartment of Biochemistry, Panjab University, Chandigarh, India.
Ravneet K BoparaiDepartment of Biochemistry, Panjab University, Chandigarh, India.
Kanthi K KondepudiNational Agri-Food Biotechnology Institute (NABI), SAS Nagar, Punjab, India.
Mahendra BishnoiNational Agri-Food Biotechnology Institute (NABI), SAS Nagar, Punjab, India.
National Agri-Food Biotechnology Institute · INPanjab University · IN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

objectiveTargeting the energy storing white adipose tissue (WAT) by pharmacological and dietary means in order to promote its conversion to energy expending "brite" cell type holds promise as an anti-obesity approach. Present study was designed to investigate/revisit the effect of capsaicin on adipogenic differentiation with special reference to induction of "brite" phenotype during differentiation of 3T3-L1 preadipocytes.

methodsMultiple techniques such as Ca2+ influx assay, Oil Red-O staining, nutrigenomic analysis in preadipocytes and matured adipocytes have been employed to understand the effect of capsaicin at different doses. In addition to in-vitro experiments, in-vivo studies were carried out in high-fat diet (HFD) fed rats treated with resiniferatoxin (RTX) (a TRPV1 agonist) and in mice administered capsaicin.

resultsTRPV1 channels are expressed in preadipocytes but not in adipocytes. In preadipocytes, both capsaicin and RTX stimulate Ca2+ influx in dose-dependent manner. This stimulation may be prevented by capsazepine, a TRPV1 antagonist. At lower doses, capsaicin inhibits lipid accumulation and stimulates TRPV1 gene expression, while at higher doses it enhances accumulation of lipids and suppresses expression of its receptor. In doses of 0.1-100 µM, capsaicin promotes expression of major pro-adipogenic factor PPARγ and some of its downstream targets. In concentrations of 1 µM, capsaicin up-regulates anti-adipogenic genes. Low-dose capsaicin treatment of 3T3-L1 preadipocytes differentiating into adipocytes results in increased expression of brown fat cell marker genes. In white adipose of mice, capsaicin administration leads to increase in browning-specific genes. Global TRPV1 ablation (i.p. by RTX administration) leads to increase in locomotor activity with no change in body weight.

conclusionOur findings suggest the dual modulatory role of capsaicin in adipogenesis. Capsaicin inhibits adipogenesis in 3T3-L1 via TRPV1 activation and induces brown-like phenotype whereas higher doses.

Indexed as

Phenotype3T3-L1 CellsAdipocytesAdipocytes, BrownAdipogenesisAdipokinesAnimalsBiomarkersBody WeightCapsaicinCell DifferentiationDiet, High-FatGene Expression RegulationLipid MetabolismMiceMotor ActivityAdipokinesBiomarkersCapsaicincapsazepinePPAR gammaTRPV1 protein, mouseTRPV Cation Channels

Identifiers

PMID25072597
PMCPMC4114566
OpenAlexW2053809576

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.