ReviewCurrent opinion in allergy and clinical immunology2014
Natural history of food protein-induced enterocolitis syndrome.
Review in Current opinion in allergy and clinical immunology, 2014. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 17 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
17 citing papers in PubMed, 65 citations in OpenAlex.
- Lymphocyte Stimulation Test and Oral Food Challenge in the Diagnosis of Food Protein-Induced Enterocolitis Syndrome Due to Short-Neck Clam.Clinical case reports · 2026Article
- Prevalence Clinical Syndromes and Outcomes of Cow's Milk Allergy in Children: A Four-Year Follow-Up.Nutrients · 2025Article
- Cow's milk protein allergy in infants and children.Paediatrics & child health · 2024Review
- L'allergie aux protéines du lait de vache chez les nourrissons et les enfants.Paediatrics & child health · 2024Review
- Discrepancy between Caregivers' Reports and Physicians' Evaluation of Causative Foods in Food Protein-Induced Enterocolitis Syndrome in Japan: The Japan Environment and Children's Study.International archives of allergy and immunology · 2024Article
- Food Protein-Induced Enterocolitis Syndrome: a Comprehensive Review.Clinical reviews in allergy & immunology · 2019Review
- Food Protein-Induced Enterocolitis Syndrome (FPIES): Review of Recent Guidelines.Current allergy and asthma reports · 2018Review
- Deep analysis of immune response and metabolic signature in children with food protein induced enterocolitis to cow's milk.Clinical and translational allergy · 2018Article
- Non-IgE-mediated Adverse Food Reactions.Current allergy and asthma reports · 2017Review
- Food protein-induced enterocolitis syndrome - a review of the literature with focus on clinical management.Journal of asthma and allergy · 2017Review
- Non-IgE-mediated food allergy syndromes.Annals of allergy, asthma & immunology : official publication of the American College of Allergy, Asthma, & Immunology · 2016Review
- Diagnosis of Food Allergy.Pediatric clinics of North America · 2015Review
- Food Protein-Induced Enterocolitis Syndrome, Allergic Proctocolitis, and Enteropathy.Current allergy and asthma reports · 2015Review
- Nutritional management of food protein-induced enterocolitis syndrome.Current opinion in allergy and clinical immunology · 2014Review
- Unmet needs in food protein-induced enterocolitis syndrome.Current opinion in allergy and clinical immunology · 2014Article
- Differential diagnosis of food protein-induced enterocolitis syndrome.Current opinion in allergy and clinical immunology · 2014Review
- Food protein-induced enterocolitis syndrome and allergic proctocolitis.Allergy and asthma proceedingsReview
Corrections and comments
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Authors and funding
2 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
purpose of reviewBecause of the paucity of reports and variability in the diagnostic criteria utilized, little is known regarding the natural outcome of patients with food protein-induced enterocolitis syndrome (FPIES). Data extracted from referenced manuscripts, as well as allergists' unpublished observations from across the globe, were used to form a cohesive opinion regarding its natural outcome. RECENT
findingsAll authors concur that there is a generally high rate of recovery for FPIES. The most common foods causing FPIES are milk and soy. Depending upon which study is analyzed, by the age of 3-5 years, approximately 90% of patients recover from their disease. Recovery from FPIES to solid foods, occurs at a later age, but may reflect a later stage of introduction of the food into the diet. An important clinical outcome, although not common, is a shift from FPIES food hypersensitivity to an IgE-mediated food allergy. This necessitates a change in the oral food challenge protocol, if IgE-mediated sensitization is detected. SUMMARY: Over the past several years, there has been an increasing awareness of FPIES. This knowledge should lead to a more timely diagnosis and should reassure parents and practitioners alike regarding its favorable course.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.