ArticlePloS one2014
Characterization of intestinal bacteria in wild and domesticated adult black tiger shrimp (Penaeus monodon).
Article in PloS one, 2014. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 73 papers.
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Who cites it
73 citing papers in PubMed, 282 citations in OpenAlex.
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- Comparative Analysis of Gut Bacterial Communities in Fish and Shellfish of Great Himalayan River System.Indian journal of microbiology · 2025Article
- Microbiome dynamics associated with Hematodinium sp. infection in Norway lobster (Nephrops norvegicus).Animal microbiome · 2025Article
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- A novel fermentation process for low salt shrimp paste based on microbial diversity and physicochemical properties analysis.Food chemistry: X · 2025Article
- Dielectrophoresis for Isolating Low-Abundance Bacteria Obscured by Impurities in Environmental Samples.Marine biotechnology (New York, N.Y.) · 2025Article
- Effects of Acute Salinity Stress on the Histological and Bacterial Community Structure and Function in Intestine ofMarine drugs · 2024Article
- Comparative Analysis of Gut Bacterial Community Composition in Two Tropical Economic Sea Cucumbers under Different Seasons of Artificial Environment.International journal of molecular sciences · 2024Article
- Supplemental effects ofFrontiers in immunology · 2024Article
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- Effects of Lysophospholipid on Growth Performance, Hepatopancreas Health, and Intestinal Microbiome ofAquaculture nutrition · 2024Article
- Comparative Analysis of the Symbiotic Microbiota in the Chinese Mitten Crab (Microorganisms · 2023Article
- Effect of different rice transplanting patterns on microbial community in water, sediment, andFrontiers in microbiology · 2023Article
- Effects of different temperatures on growth and intestinal microbial composition of juvenileFrontiers in physiology · 2023Article
- Comparative Analyses of theMicroorganisms · 2022Article
- Agavin induces beneficial microbes in the shrimp microbiota under farming conditions.Scientific reports · 2022Article
- Microbial community composition associated with early developmental stages of the Indian white shrimp, Penaeus indicus.Molecular genetics and genomics : MGG · 2022Article
13 more citing papers are in PubMed but not listed here.
Corrections and comments
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Authors and funding
6 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The black tiger shrimp (Penaeus monodon) is a marine crustacean of economic importance in the world market. To ensure sustainability of the shrimp industry, production capacity and disease outbreak prevention must be improved. Understanding healthy microbial balance inside the shrimp intestine can provide an initial step toward better farming practice and probiotic applications. In this study, we employed a barcode pyrosequencing analysis of V3-4 regions of 16S rRNA genes to examine intestinal bacteria communities in wild-caught and domesticated P. monodon broodstock. Shrimp faeces were removed from intestines prior to further analysis in attempt to identify mucosal bacterial population. Five phyla, Actinobacteria, Fusobacteria, Proteobacteria, Firmicutes and Bacteroidetes, were found in all shrimp from both wild and domesticated environments. The operational taxonomic unit (OTU) was assigned at 97% sequence identity, and our pyrosequencing results identified 18 OTUs commonly found in both groups. Sequences of the shared OTUs were similar to bacteria in three phyla, namely i) Proteobacteria (Vibrio, Photobacterium, Novosphingobium, Pseudomonas, Sphingomonas and Undibacterium), ii) Firmicutes (Fusibacter), and iii) Bacteroidetes (Cloacibacterium). The shared bacterial members in P. monodon from two different habitats provide evidence that the internal environments within the host shrimp also exerts selective pressure on bacterial members. Intestinal bacterial profiles were compared using denaturing gradient gel electrophoresis (DGGE). The sequences from DGGE bands were similar to those of Vibrio and Photobacterium in all shrimp, consistent with pyrosequencing results. This work provides the first comprehensive report on bacterial populations in the intestine of adult black tiger shrimp and reveals some similar bacterial members between the intestine of wild-caught and domesticated shrimp.
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