ArticleIndustrial health2014
Burn and cut injuries related to job stress among kitchen workers in Japan.
Article in Industrial health, 2014. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.
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Who cites it
7 citing papers in PubMed, 42 citations in OpenAlex.
- Work-related injuries and compliance with personal protective equipment among migrant workers in Al-Qassim, Saudi Arabia.Industrial health · 2025Article
- Work-related injuries and illnesses among kitchen workers at two major students' hostels.The Journal of the Egyptian Public Health Association · 2024Article
- Article
- Do employees' work schedules put them at-risk? The role of shift scheduling and holidays in predicting near miss and incident likelihood.Journal of safety research · 2022Article
- Factors associated with occupational accidents during part-time work among international students in Japan.Industrial health · 2022Article
- Work-related injuries within a large urban public school system in the Mid-Western United States.Work (Reading, Mass.) · 2019Article
- Major concerns and issues in burn survivors in Australia.Burns & trauma · 2014Article
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Authors and funding
7 authors at 5 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
To clarify the correlation between kitchen work-related burns and cuts and job stress, a self-administered questionnaire survey was conducted involving 991 kitchen workers among 126 kitchen facilities. The demographics, condition of burns and cuts, job stress with the Brief Job Stress Questionnaire (BJSQ), health condition, and work-related and environmental factors were surveyed. Multiple logistic regression models and trend tests were used according to quartiles (Q1, Q2, Q3, and Q4) of each sub-scale BJSQ. After adjustment for potential confounding variables, burns/cuts were associated with a higher score category (Q4) of job demands (OR: 2.56, 95% CI: 1.10-6.02/OR: 2.72, 95% CI: 1.30-5.69), psychological stress (OR: 4.49, 95% CI: 2.05-9.81/OR: 3.52, 95% CI: 1.84-6.72), and physical stress (OR: 2.41, 95% CI: 1.20-4.98/OR 2.16, 95% CI: 1.16-4.01). The ORs of the burn/cut injures increased from Q1 to Q4 with job demands (p for trend = 0.045/0.003), psychological stress (p for trend<0.001/0.001), and physical stress (p for trend = 0.006/0.005), respectively. These findings suggest that kitchen work-related burns and cuts are more likely to be correlated with job stress, and the higher the job stress score, the higher the frequency of burns and cuts among kitchen workers.
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