Evidence map›Paper›PMID 24066124›Full record

ArticlePloS one2013

Diets based on virgin olive oil or fish oil but not on sunflower oil prevent age-related alveolar bone resorption by mitochondrial-related mechanisms.

Pedro Bullon, Maurizio Battino, Alfonso Varela-Lopez, Patricia Perez-Lopez, Sergio Granados-Principal, Maria C Ramirez-Tortosa, Julio J Ochoa, Mario D Cordero, Adrian Gonzalez-Alonso, César L Ramirez-Tortosa and 3 more

Open access · goldAbstract read
In one paragraph

Article in PloS one, 2013. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 23 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
23citing papers in PubMed, 1 pooled it
4.4field-weighted citation impact, top 5% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

23 citing papers in PubMed, 1 synthesis or guideline pooled it, 53 citations in OpenAlex.

  1. Pooled it
  2. Article
  3. Autophagy: regulating the seesaw of bone-fat balance.Frontiers in cell and developmental biology · 2025
    Review
  4. Review
  5. Article
  6. Influence of the Mediterranean Diet on Healthy Aging.International journal of molecular sciences · 2023
    Review
  7. Review
  8. Molecular Interactions between Dietary Lipids and Bone Tissue during Aging.International journal of molecular sciences · 2021
    Review
  9. Review
  10. The Paradox of Coenzyme QNutrients · 2019
    Review
  11. Age and Periodontal Health - Immunological View.Current oral health reports · 2018
    Article
  12. Article
  13. Article
  14. Article
  15. Article
  16. Levels of bioactive lipids in cooking oils: olive oil is the richest source of oleoyl serine.Journal of basic and clinical physiology and pharmacology · 2016
    Article
  17. Olive Oil and the Hallmarks of Aging.Molecules (Basel, Switzerland) · 2016
    Review
  18. Article
  19. Article
  20. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

13 authors at 4 institutions in 2 countries.

Pedro BullonDepartment of Periodontology, Dental School, University of Sevilla, Sevilla, Spain.
Maurizio Battino
Alfonso Varela-Lopez
Patricia Perez-Lopez
Sergio Granados-Principal
Maria C Ramirez-Tortosa
Julio J Ochoa
Mario D Cordero
Adrian Gonzalez-Alonso
César L Ramirez-Tortosa
Corrado Rubini
Antonio Zizzi
José L Quiles
Universidad de Granada · ESMarche Polytechnic University · ITUniversidad de Sevilla · ESComplejo Hospitalario de Jaén · ES

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

BACKGROUND/

objectivesAging enhances frequency of chronic diseases like cardiovascular diseases or periodontitis. Here we reproduced an age-dependent model of the periodontium, a fully physiological approach to periodontal conditions, to evaluate the impact of dietary fat type on gingival tissue of young (6 months old) and old (24 months old) rats. METHODS/

findingsAnimals were fed life-long on diets based on monounsaturated fatty acids (MUFA) as virgin olive oil, n-6 polyunsaturated fatty acids (n-6PUFA), as sunflower oil, or n-3PUFA, as fish oil. Age-related alveolar bone loss was higher in n-6PUFA fed rats, probably as a consequence of the ablation of the cell capacity to adapt to aging. Gene expression analysis suggests that MUFA or n-3PUFA allowed mitochondria to maintain an adequate turnover through induction of biogenesis, autophagy and the antioxidant systems, and avoiding mitochondrial electron transport system alterations.

conclusionsThe main finding is that the enhanced alveolar bone loss associated to age may be targeted by an appropriate dietary treatment. The mechanisms involved in this phenomenon are related with an ablation of the cell capacity to adapt to aging. Thus, MUFA or n-3PUFA might allow mitochondrial maintaining turnover through biogenesis or autophagy. They might also be able to induce the corresponding antioxidant systems to counteract age-related oxidative stress, and do not inhibit mitochondrial electron transport chain. From the nutritional and clinical point of view, it is noteworthy that the potential treatments to attenuate alveolar bone loss (a feature of periodontal disease) associated to age could be similar to some of the proposed for the prevention and treatment of cardiovascular diseases, a group of pathologies recently associated with age-related periodontitis.

Indexed as

Alveolar ProcessAnimalsBone ResorptionDietary Fats, UnsaturatedFish OilsMaleMitochondriaOlive OilPlant OilsRatsRats, WistarSunflower OilDietary Fats, UnsaturatedFish OilsOlive OilPlant OilsSunflower Oil

Identifiers

PMID24066124
PMCPMC3774624
OpenAlexW2025967005

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.