Evidence map›Paper›PMID 23578644›Full record

ArticleFood chemistry2013

Conjugated linoleic acid and calcium co-supplementation improves bone health in ovariectomised mice.

Yooheon Park, Jonggun Kim, Angus G Scrimgeour, Michelle L Condlin, Daeyoung Kim, Yeonhwa Park

Abstract read
In one paragraph

Article in Food chemistry, 2013. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.

0numbers the graph read from it
0cells of the map it votes in
9citing papers in PubMed
3.0field-weighted citation impact, top 9% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

9 citing papers in PubMed, 27 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 2 institutions in 1 country.

Yooheon ParkDepartment of Food Science, University of Massachusetts, 102 Holdsworth Way, Amherst, MA 01003, USA.
Jonggun Kim
Angus G Scrimgeour
Michelle L Condlin
Daeyoung Kim
Yeonhwa Park
University of Massachusetts Amherst · USU.S. Army Research Institute of Environmental Medicine · US

Funding

Synergistic effects of conjugated linoleic acid and calcium on bone massR21AT004456 · NCCIH · UNIVERSITY OF MASSACHUSETTS AMHERST · PI PARK, YEONHWA · 2008 to 2009
$560k
NCCIH NIH HHS 1R21AT004456NCCIH NIH HHS R21 AT004456
6 · The paper itself

Abstract

Osteoporosis is a significant health concern for the elderly; conjugated linoleic acid (CLA) has been shown to improve overall bone mass when calcium is included as a co-supplement. However, potential effects of CLA and calcium on bone mass during a period of bone loss have not been reported. The purpose of this study was to determine how dietary calcium modulates the effects of conjugated linoleic acid (CLA) in preventing bone loss, using an ovariectomised mouse model. CLA supplementation significantly prevented ovariectomy-associated weight and fat mass gain, compared to non-supplemented controls. CLA significantly increased bone markers without major changes in bone mineral composition in the femur compared to respective controls. CLA treatment increased serum parathyroid hormone (PTH) significantly (p=0.0172), while serum 1,25-dihydroxyvitamin D3 concentration was not changed by CLA. Meanwhile, CLA significantly reduced femur tartrate resistant acid phosphatase (TRAP) activity, suggesting potential reduction of osteoclastogenesis. The data suggest that CLA, along with dietary calcium, has great potential to be used to prevent bone loss and weight gain associated with menopause.

Indexed as

AnimalsBone and BonesBone DensityCalcium, DietaryDietary SupplementsFemaleHumansLinoleic Acids, ConjugatedMiceMice, Inbred ICROsteoporosisOvariectomyCalcium, DietaryLinoleic Acids, Conjugated

Identifiers

PMID23578644
PMCPMC3625250
OpenAlexW2168533303

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.