ArticlePublic health nutrition2014
Nutrient intake of European adolescents: results of the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study.
Article in Public health nutrition, 2014. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 55 papers, 1 of them a synthesis that pooled it.
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Who cites it
55 citing papers in PubMed, 1 synthesis or guideline pooled it.
- Physical Activity and Physical Fitness among University Students-A Systematic Review.International journal of environmental research and public health · 2021Pooled it
- National Food Consumption Survey (NIPNOD 2018-2023): Results of Dietary Habits and Diet Quality Among Adolescents in Croatia.Children (Basel, Switzerland) · 2026Article
- Association between nutrient patterns and muscle mass, fat mass, and BMI among Iranian adolescents: a cross-sectional study.BMC public health · 2026Article
- Physical Fitness and Physical Activity in Young Adults: A Comparative Study Between Two Higher Education Institutions.Journal of functional morphology and kinesiology · 2025Article
- Estimation of Intake of Fat, Saturated Fatty Acids, and Trans Fatty Acids from Sweet and Salty Snacks Among Children and Adolescents.Nutrients · 2025Article
- Dietary Intake of 14-15-Year-Old Faroese Adolescents by an Online Assessment Tool and Associations with Wellbeing and Health Behaviour.Nutrients · 2024Article
- Nutritional Behavior of Patients with Bone Diseases: A Cross-Sectional Study from Austria.Nutrients · 2024Article
- Dietary Intake of Adolescents and Alignment with Recommendations for Healthy and Sustainable Diets: Results of the SI.Menu Study.Nutrients · 2024Article
- Impact of dietary zinc on stimulated zinc secretion MRI in the healthy and malignant mouse prostate.Npj imaging · 2024Article
- Questionable advisability of vitamin and mineral dietary supplement use in adolescents.BMC nutrition · 2023Article
- Association between nutritional status, body composition, and fitness level of adolescents in physical education in Casablanca, Morocco.Frontiers in nutrition · 2023Article
- Breakfast consumption and its relationship with diet quality and adherence to Mediterranean diet in European adolescents: the HELENA study.European journal of clinical nutrition · 2022Article
- Impact of Eating Context on Dietary Choices of College Students: Evidence from the HEALTHY-UNICT Project.Nutrients · 2022Article
- The Association between Sugar-Sweetened Beverages and High-Energy Diets and Academic Performance in Junior School Students.Nutrients · 2022Article
- Women's health: optimal nutrition throughout the lifecycle.European journal of nutrition · 2022Article
- Vitamin D, infections and immunity.Reviews in endocrine & metabolic disorders · 2022Review
- Three monthly doses of 150,000 IU of oral cholecalciferol correct vitamin D deficiency in adolescents: A pragmatic study.International journal of clinical practice · 2021Article
- The Perception of Vitamins and Their Prevalence in Fortified Food and Supplements in Japan.Nutrients · 2021Article
- Article
- Nutrition and Physical Activity Behavior in 11-14-Year-Old Schoolchildren in Serbia.Children (Basel, Switzerland) · 2021Article
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Authors and funding
13 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
objectiveAn adequate nutritional intake in childhood and adolescence is crucial for growth and the prevention of youth and adult obesity and nutrition-related morbidities. Improving nutrient intake in children and adolescents is of public health importance. The purpose of the present study was to describe and evaluate the nutrient intake in a European sample using the D-A-CH nutrient intake recommendations and the Nutritional Quality Index (NQI).
designThe HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study is a cross-sectional study, the main objective of which is to obtain comparable data on a variety of nutritional and health-related parameters in adolescents aged 12·5-17·5 years.
settingEight cities in Europe. SUBJECTS: The initial sample consisted of 3528 European adolescents. Among these, 1590 adolescents (54% female) had sufficient and plausible dietary data on energy and nutrient intakes from two 24 h recalls using the HELENA-DIAT software.
resultsThe intakes of most macronutrients, vitamins and minerals were in line with the D-A-CH recommendations. While the intakes of SFA and salt were too high, the intake of PUFA was too low. Furthermore, the intakes of vitamin D, folate, iodine and F were less than about 55% of the recommendations. The median NQI was about 71 (of a maximum of 100).
conclusionsThe intakes of most nutrients were adequate. However, further studies using suitable criteria to assess nutrient status are needed. Public health initiatives should educate children and adolescents regarding balanced food choices.
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