ArticlePloS one2013
Recent history and geography of virtual water trade.
Article in PloS one, 2013. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 17 papers, 1 of them a synthesis that pooled it.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
17 citing papers in PubMed, 1 synthesis or guideline pooled it, 140 citations in OpenAlex.
- Effect of virtual water trade on freshwater pollution in trading partners: a systematic literature review.Environmental science and pollution research international · 2021Pooled it
- Mangroves provide blue carbon ecological value at a low freshwater cost.Scientific reports · 2022Article
- Blue water footprint linked to national consumption and international trade is unsustainable.Nature food · 2020Article
- Future changes in the trading of virtual water.Nature communications · 2020Article
- Food Inequality, Injustice, and Rights.Bioscience · 2019Article
- National water, food, and trade modeling framework: The case of Egypt.The Science of the total environment · 2018Article
- The role of the water footprint in the context of green marketing.Environmental science and pollution research international · 2018Review
- Shock transmission in the International Food Trade Network.PloS one · 2018Article
- Dynamics of the Global Wheat Trade Network and Resilience to Shocks.Scientific reports · 2017Article
- GHGs and air pollutants embodied in China's international trade: Temporal and spatial index decomposition analysis.PloS one · 2017Article
- The world's road to water scarcity: shortage and stress in the 20th century and pathways towards sustainability.Scientific reports · 2016Article
- The water-land-food nexus of first-generation biofuels.Scientific reports · 2016Article
- A Data Driven Network Approach to Rank Countries Production Diversity and Food Specialization.PloS one · 2016Article
- The Water Suitcase of Migrants: Assessing Virtual Water Fluxes Associated to Human Migration.PloS one · 2016Article
- Large-Scale Land Acquisition and Its Effects on the Water Balance in Investor and Host Countries.PloS one · 2016Article
- Resilience and reactivity of global food security.Proceedings of the National Academy of Sciences of the United States of America · 2015Article
- From food insufficiency towards trade dependency: a historical analysis of global food availability.PloS one · 2013Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
4 authors at 2 institutions in 2 countries.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The global trade of goods is associated with a virtual transfer of the water required for their production. The way changes in trade affect the virtual redistribution of freshwater resources has been recently documented through the analysis of the virtual water network. It is, however, unclear how these changes are contributed by different types of products and regions of the world. Here we show how the global patterns of virtual water transport are contributed by the trade of different commodity types, including plant, animal, luxury (e.g., coffee, tea, and alcohol), and other products. Major contributors to the virtual water network exhibit different trade patterns with regard to these commodity types. The net importers rely on the supply of virtual water from a small percentage of the global population. However, discrepancies exist among the different commodity networks. While the total virtual water flux through the network has increased between 1986 and 2010, the proportions associated with the four commodity groups have remained relatively stable. However, some of the major players have shown significant changes in the virtual water imports and exports associated with those commodity groups. For instance, China has switched from being a net exporter of virtual water associated with other products (non-edible plant and animal products typically used for manufacturing) to being the largest importer, accounting for 31% of the total water virtually transported with these products. Conversely, in the case of The United states of America, the commodity proportions have remained overall unchanged throughout the study period: the virtual water exports from The United States of America are dominated by plant products, whereas the imports are comprised mainly of animal and luxury products.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.