ArticleHealth & place2013
Test-retest reliability of a questionnaire measuring perceptions of neighborhood food environment.
Article in Health & place, 2013. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 27 papers, 1 of them a synthesis that pooled it.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
27 citing papers in PubMed, 1 synthesis or guideline pooled it.
- Measures of Perceived Neighborhood Food Environments and Dietary Habits: A Systematic Review of Methods and Associations.Nutrients · 2022Pooled it
- Weight management in rural health clinics: The Midwest diet and exercise trial.Contemporary clinical trials · 2018Trial
- Diet Quality, Food Security Among Mexican-Born Women and Their Associations with Perceived Neighborhood Food Environment.Nutrients · 2026Article
- Comparing enhancements to well-child visits in the prevention of obesity: ENCIRCLE cluster-randomized controlled trial.BMC public health · 2022Article
- Article
- Linking the Flint Food Store Survey: Is Objective or Perceived Access to Healthy Foods Associated with Glycemic Control in Patients with Type 2 Diabetes?International journal of environmental research and public health · 2021Article
- Development of Measures of Perceived Neighborhood Environmental Attributes Influencing, and Perceived Barriers to Engagement in, Healthy Behaviors for Older Chinese Immigrants to Australia.International journal of environmental research and public health · 2021Article
- Associations between Subjective and Objective Measures of the Community Food Environment and Executive Function in Early Childhood.Nutrients · 2020Article
- Effects of a food hub initiative in a disadvantaged community: A quasi-experimental evaluation.Health & place · 2020Article
- Lack of food access and food consumption patterns of late midlife women in southeast Michigan.Michigan journal of public health · 2020Article
- A community feasibility study of a cooking behavior intervention in African-American adults at risk for cardiovascular disease: DC COOKS (DC Community Organizing for Optimal culinary Knowledge Study) with Heart.Pilot and feasibility studies · 2020Article
- Strong Hearts for New York: A multilevel community-based randomized cardiovascular disease risk reduction intervention for rural women.Contemporary clinical trials · 2019Article
- Social Norms Influencing the Local Food Environment as Perceived by Residents and Food Traders: The Heart Healthy Hoods Project.International journal of environmental research and public health · 2019Article
- "Wellness Champions for Change," a multi-level intervention to improve school-level implementation of local wellness policies: Study protocol for a cluster randomized trial.Contemporary clinical trials · 2018Article
- Influence of the Local Food Environment on Hispanics' Perceptions of Healthy Food Access in New York City.Hispanic health care international : the official journal of the National Association of Hispanic Nurses · 2018Observational
- Accumulating Data to Optimally Predict Obesity Treatment (ADOPT) Core Measures: Environmental Domain.Obesity (Silver Spring, Md.) · 2018Article
- Food Shopping and Acquisition Behaviors in Relation to BMI among Residents of Low-Income Communities in South Carolina.International journal of environmental research and public health · 2017Article
- Do GIS-derived measures of fast food retailers convey perceived fast food opportunities? Implications for food environment assessment.Annals of epidemiology · 2017Article
- Measurement of Neighborhood Context in an Urban Cohort of HIV-infected or at risk Low-Income Women.Journal of poverty · 2017Article
- Perceived and geographic food access and food security status among households with children.Public health nutrition · 2016Article
Corrections and comments
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Authors and funding
6 authors.
Funding
Abstract
There is a lack of validated and reliable instruments on perception of the food environment, in particular for rural environments. We estimated the test-retest reliability of a questionnaire assessing perceptions of the food environment. A total of 101 primary food shoppers in South Carolina were interviewed by phone to assess their perceptions of the food environment and presence of different food outlet types in their neighborhood. The survey was repeated approximately one month after the initial administration. The intra-class correlation (ICC) and Phi coefficient are reported as measures of reliability. The majority of questions on perceptions of the neighborhood food environment appear highly reliable (ICCs range from 0.55 to 0.71), including the 3-item scale on healthy food availability (ICC 0.71). Compared to participants in rural areas, those in urban areas demonstrated better reliability for questions on opportunities to purchase fast food and perceived presence of a supercenter. More research is needed to evaluate potential rural-urban differences in reliability.
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What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.