ArticleNutrients2013
Bellagio report on healthy agriculture, healthy nutrition, healthy people.
Article in Nutrients, 2013. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
13 citing papers in PubMed, 38 citations in OpenAlex.
- Effects of Dietary Resveratrol and Black Soldier Fly (Animals : an open access journal from MDPI · 2024Article
- Effects of Genotype on Pig Carcass, Meat Quality and Consumer Sensory Evaluation of Loins and Bellies.Foods (Basel, Switzerland) · 2024Article
- Effects of Sex and Hunting Season on Carcass and Meat Quality Characteristics of the Brown Hare (Foods (Basel, Switzerland) · 2023Article
- Effects of Dietary Rapeseed (Animals : an open access journal from MDPI · 2022Article
- Giant Squid (Animals : an open access journal from MDPI · 2022Article
- Present Conservation Status and Carcass and Meat Characteristics of Lithuanian Vištinės Goose Breed.Animals : an open access journal from MDPI · 2022Article
- Effect of Gender on Meat Quality from Adult Obsolescent Horses.Animals : an open access journal from MDPI · 2021Article
- Fatty Acid Composition ofFoods (Basel, Switzerland) · 2021Article
- Pork Quality of Two Lithuanian Breeds: Effects of Breed, Gender and Feeding Regimen.Animals : an open access journal from MDPI · 2021Article
- Fatty Acid Composition of Meat and Edible Offal from Free-Living Red Deer (Foods (Basel, Switzerland) · 2020Article
- Nutritional Cues Tie Living Organisms to Their Environment and Its Sustainability.Frontiers in nutrition · 2016Review
- Sugar sweetened beverages and weight gain over 4 years in a Thai national cohort--a prospective analysis.PloS one · 2014Article
- Review
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
3 authors at 3 institutions in 3 countries.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The Bellagio Report on Healthy Agriculture, Healthy Nutrition, Healthy People is the result of the meeting held at the Rockefeller Foundation Bellagio Center in Lake Como, Italy, 29 October-2 November 2012. The meeting was science-based but policy-oriented. The role and amount of healthy and unhealthy fats, with attention to the relative content of omega-3 and omega-6 fatty acids, sugar, and particularly fructose in foods that may underlie the epidemics of non-communicable diseases (NCD's) worldwide were extensively discussed. The report concludes that sugar consumption, especially in the form of high energy fructose in soft drinks, poses a major and insidious health threat, especially in children, and most diets, although with regional differences, are deficient in omega-3 fatty acids and too high in omega-6 fatty acids. Gene-nutrient interactions in growth and development and in disease prevention are fundamental to health, therefore regional Centers on Genetics, Nutrition and Fitness for Health should be established worldwide. Heads of state and government must elevate, as a matter of urgency, Nutrition as a national priority, that access to a healthy diet should be considered a human right and that the lead responsibility for Nutrition should be placed in Ministries of Health rather than agriculture so that the health requirements drive agricultural priorities, not vice versa. Nutritional security should be given the same priority as food security.
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.