Evidence map›Paper›PMID 23359777›Full record

ArticleChinese journal of cancer research = Chung-kuo yen cheng yen chiu2012

NRS2002 assesses nutritional status of leukemia patients undergoing hematopoietic stem cell transplantation.

Peng Liu, Zhao-Feng Zhang, Jing-Jing Cai, Bo-Shi Wang, Xia Yan

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Article in Chinese journal of cancer research = Chung-kuo yen cheng yen chiu, 2012. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 16 papers, 1 of them a synthesis that pooled it.

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16citing papers in PubMed, 1 pooled it
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3 · Its place in the literature

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16 citing papers in PubMed, 1 synthesis or guideline pooled it.

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  5. Utilizing machine learning approaches to investigate the relationship between cystatin C and serious complications in esophageal cancer patients after esophagectomy.Supportive care in cancer : official journal of the Multinational Association of Supportive Care in Cancer · 2024
    Observational
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  9. [Prevention and treatment of infection after artificial liver treatment].Zhonghua gan zang bing za zhi = Zhonghua ganzangbing zazhi = Chinese journal of hepatology · 2020
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4 · The record

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5 · Who and what money

Authors and funding

5 authors.

Peng LiuDepartment of Clinical Nutrition, Peking University People's Hospital, Beijing 100044, China;
Zhao-Feng Zhang
Jing-Jing Cai
Bo-Shi Wang
Xia Yan

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

objectiveTo discuss whether nutritional risk screening 2002 (NRS2002) is appropriate for nutritional risk screening for leukemia patients before and after hematopoietic stem cell transplantation (HSCT), and whether there are risk differences in other conditions, such as age, gender and matching degree; to find the methods and indicators of nutritional risk screening for these patients before and after HSCT, in order to give timely intervention to guarantee the successful completion of the entire transplantation process.

methodsNutritional risk of 99 leukemia patients was screened with NRS2002 before and after HSCT. The (χ) (2) test was applied to compare the risk differences between groups such as age, gender and matching degree, while the differences of other enumeration data, such as recent (1-3 months) weight loss, reduced food intake within one week and BMI, were compared by continuity correction.

resultsOf the 99 leukemia patients, 22 cases (22.2%) had nutritional risk before HSCT, while all patients had nutritional risk after HSCT; there is no significant difference in nutritional risk between male and female, and patients of less than 30 years old, not-full matched, recent (1-3 months) weight loss, reduced food intake within a week or BMI <18.5 were more likely to have nutritional risk; and 77 cases (77.8%) had weight loss, among which 49 patients (63.6%) had more than 5% weight loss within one month.

conclusionsThis study showed that leukemia patients should receive the nutritional risk screening conventionally before and after HSCT, and NRS2002 was only appropriate for nutritional risk screening before HSCT. More attention should be paid to the patients less than 30 years old or not-full matched. Weight change was one of the important nutritional indicators for patients after HSCT.

Indexed as

Hematopoietic stem cell transplantationleukemianutritionnutrition screening

Identifiers

PMID23359777
PMCPMC3551317

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