ArticleEukaryotic cell2012
Draft genome sequence of Aspergillus oryzae strain 3.042.
Article in Eukaryotic cell, 2012. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 18 papers.
What it found
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Who cites it
18 citing papers in PubMed.
- Article
- Synthetic Biology Tools for EngineeringJournal of fungi (Basel, Switzerland) · 2024Review
- The postbiotic potential ofFrontiers in microbiology · 2024Review
- Evolution and codon usage bias of mitochondrial and nuclear genomes in Aspergillus section Flavi.G3 (Bethesda, Md.) · 2023Article
- Genomic insights intoFrontiers in microbiology · 2023Article
- Are CurrentMycobiology · 2023Article
- Promoter exchange of the cryptic nonribosomal peptide synthetase gene for oligopeptide production in Aspergillus oryzae.Journal of microbiology (Seoul, Korea) · 2022Article
- FunOrder: A robust and semi-automated method for the identification of essential biosynthetic genes through computational molecular co-evolution.PLoS computational biology · 2021Article
- Advances in Genetic Engineering Technology and Its Application in the Industrial FungusFrontiers in microbiology · 2021Review
- Cleaning the Cellular Factory-Deletion of McrA inFrontiers in fungal biology · 2021Article
- Complete mitochondrial genome sequence of Afla-GuardMitochondrial DNA. Part B, Resources · 2020Article
- Taxonomy ofStudies in mycology · 2019Article
- Functional Genomics ofMicroorganisms · 2019Review
- Global insight into the distribution of velvet-like B protein in Cochliobolus species and implication in pathogenicity and fungicide resistance.World journal of microbiology & biotechnology · 2018Review
- Safety of the fungal workhorses of industrial biotechnology: update on the mycotoxin and secondary metabolite potential of Aspergillus niger, Aspergillus oryzae, and Trichoderma reesei.Applied microbiology and biotechnology · 2018Review
- Genomic and transcriptomic comparison of Aspergillus oryzae strains: a case study in soy sauce koji fermentation.Journal of industrial microbiology & biotechnology · 2018Article
- Genome sequencing and analysis of Talaromyces pinophilus provide insights into biotechnological applications.Scientific reports · 2017Article
- Identification and Characterization of a Novel Galactofuranose-Specific β-D-Galactofuranosidase from Streptomyces Species.PloS one · 2015Article
Corrections and comments
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Authors and funding
7 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Aspergillus oryzae is the most important fungus for the traditional fermentation in China and is particularly important in soy sauce fermentation. We report the 36,547,279-bp draft genome sequence of A. oryzae 3.042 and compared it to the published genome sequence of A. oryzae RIB40.
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Registered trials
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