SynthesisThe journal of nutrition, health & aging2012
Fruit, vegetables and prevention of cognitive decline or dementia: a systematic review of cohort studies.
Synthesis in The journal of nutrition, health & aging, 2012. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 83 papers, 12 of them syntheses that pooled it.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
83 citing papers in PubMed, 12 syntheses or guidelines pooled it, 226 citations in OpenAlex.
- Pooled it
- Effects of fruit and vegetable intake on memory and attention: a systematic review of randomized controlled trials.Systematic reviews · 2024Pooled it
- Global Vegetable Intake and Supply Compared to Recommendations: A Systematic Review.Nutrients · 2020Pooled it
- The Effect of Exercise on Cancer-Related Cognitive Impairment and Applications for Physical Therapy: Systematic Review of Randomized Controlled Trials.Physical therapy · 2020Pooled it
- Fruit and vegetable intake and cognitive impairment: a systematic review and meta-analysis of observational studies.European journal of clinical nutrition · 2018Pooled it
- Repeated exposure and conditioning strategies for increasing vegetable liking and intake: systematic review and meta-analyses of the published literature.The American journal of clinical nutrition · 2018Pooled it
- Adherence to Mediterranean diet and risk of developing cognitive disorders: An updated systematic review and meta-analysis of prospective cohort studies.Scientific reports · 2017Pooled it
- Intake of Fruit and Vegetables and the Incident Risk of Cognitive Disorders: A Systematic Review and Meta-Analysis of Cohort Studies.The journal of nutrition, health & aging · 2017Pooled it
- Dietary Patterns and Risk of Dementia: a Systematic Review and Meta-Analysis of Cohort Studies.Molecular neurobiology · 2016Pooled it
- Increasing vegetable intakes: rationale and systematic review of published interventions.European journal of nutrition · 2016Pooled it
- Coffee, tea, and caffeine consumption and prevention of late-life cognitive decline and dementia: a systematic review.The journal of nutrition, health & aging · 2015Pooled it
- Dietary antioxidants, cognitive function and dementia--a systematic review.Plant foods for human nutrition (Dordrecht, Netherlands) · 2013Pooled it
- Trial
- Dietary changes following a lifestyle-based intervention for dementia risk reduction - results from the AgeWell.de study.European journal of nutrition · 2024Trial
- Trial of the MIND Diet for Prevention of Cognitive Decline in Older Persons.The New England journal of medicine · 2023Trial
- Trial
- Cognitive Impairment Associated with Chemotherapy: Neuroimmunological Interactions, Gut-Brain Axis, and Therapeutic Approaches.Brain sciences · 2026Review
- Feasibility of identifying factors related to Alzheimer's disease and related dementia in real-world data.JAMIA open · 2026Review
- Plant-Based Dietary Patterns and Neuroimaging Biomarkers of Brain Health: A Scoping Review of Observational and Interventional Evidence.American journal of lifestyle medicine · 2026Review
- Association of cardiometabolic multimorbidity and high-risk lifestyle behaviours with subjective cognitive decline: baseline findings from the China ageing and health survey.Journal of global health · 2025Article
23 more citing papers are in PubMed but not listed here.
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
2 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
backgroundRegular consumption of fruit and vegetables has been considered to be associated with a reduced risk of dementia and age-associated cognitive decline, although the association is currently unsupported by a systematic review of the literature.
methodsWe searched Medline, Embase, Biosis, ALOIS, the Cochrane library, different publisher databases as well as bibliographies of retrieved articles. All cohort studies with a follow-up of 6 months or longer were included if they reported an association of Alzheimer's disease or cognitive decline in regard to the frequency of fruit and vegetables consumption.
findingsNine studies with a total of 44,004 participants met the inclusion criteria. Six studies analyzed fruit and vegetables separately and five of them found that higher consumption of vegetables, but not fruit is associated with a decreased risk of dementia or cognitive decline. The same association was found by three further studies for fruit and vegetable consumption analytically combined.
conclusionIncreased intake of vegetables is associated with a lower risk of dementia and slower rates of cognitive decline in older age. Yet, evidence that this association is also valid for high fruit consumption is lacking.
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What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.