ArticlePublic health nutrition2013
Sociodemographic determinants of early weaning: a Finnish birth cohort study in infants with human leucocyte antigen-conferred susceptibility to type 1 diabetes.
Article in Public health nutrition, 2013. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
10 citing papers in PubMed.
- Regional differences in milk and complementary feeding patterns in infants participating in an international nutritional type 1 diabetes prevention trial.Maternal & child nutrition · 2017Trial
- Trial
- Comparison of national cross-sectional breast-feeding surveys by maternal education in Europe (2006-2016).Public health nutrition · 2019Article
- Timing of complementary feeding and associations with maternal and infant characteristics: A Norwegian cross-sectional study.PloS one · 2018Article
- Building and validating a prediction model for paediatric type 1 diabetes risk using next generation targeted sequencing of class II HLA genes.Diabetes/metabolism research and reviews · 2017Article
- Introduction of complementary foods in Sweden and impact of maternal education on feeding practices.Public health nutrition · 2017Article
- Age at first introduction to complementary foods is associated with sociodemographic factors in children with increased genetic risk of developing type 1 diabetes.Maternal & child nutrition · 2015Article
- Infant Feeding and Timing of Complementary Foods in the Development of Type 1 Diabetes.Current diabetes reports · 2015Review
- Mothers' restrictive eating and food neophobia and fathers' dietary quality are associated with breast-feeding duration and introduction of solid foods: the STEPS study.Public health nutrition · 2015Article
- Infant feeding patterns over the first year of life: influence of family characteristics.European journal of clinical nutrition · 2013Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
9 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
objectiveTo assess the most important sociodemographic determinants of age at introduction of complementary foods in infancy.
designA prospective birth cohort with increased risk of type 1 diabetes, recruited between 1996 and 2004. The families completed at home a follow-up form on the age at introduction of new foods and, for each clinic visit, a structured dietary questionnaire with 3 d food records.
settingData from the Type 1 Diabetes Prediction and Prevention (DIPP) Project, Finland. SUBJECTS: A cohort of 5991 infants (77 % of those invited) belonging to the DIPP Nutrition Study.
resultsSixty-three per cent of the infants were introduced to complementary foods, including infant formula, before the age of 4 months. The median age at introduction of infant formula was 1·5 months (range 0-18 months) and that of the first other complementary food 3·5 months (range 0·7-8 months). All sociodemographic and lifestyle factors studied were associated with the age at introduction of infant formula and/or first other complementary food. Female sex of the infant, being born in the southern region of Finland, living in a rural municipality, the presence of siblings, the mother or the father being a high-school graduate, high maternal professional education and maternal non-smoking during pregnancy predicted later introduction of complementary foods.
conclusionsCompliance was relatively poor with the current recommendations for the age of introducing complementary foods. Small-sized young families with less well-educated parents were most prone to introduce complementary foods early.
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.