ArticleBMC public health2012
Family structure and breakfast consumption of 11-15 year old boys and girls in Scotland, 1994-2010: a repeated cross-sectional study.
Article in BMC public health, 2012. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 21 papers.
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Who cites it
21 citing papers in PubMed.
- Association Between Physical Activity and Breakfast Skipping Among Saudi Adolescents: A Multi-City Analysis of the 2019 Global School-Based Student Health Survey.Children (Basel, Switzerland) · 2026Article
- Socio-ecological influences on adolescent dietary typologies.Nutrition and health · 2026Article
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- The Relationship between the Frequency of Breakfast Consumption, Conversation with Parents, and Somatic Symptoms in Children: A Three-Wave Latent Growth Model.International journal of environmental research and public health · 2022Article
- Associations between family structure and adolescents' food habits.Public health nutrition · 2022Article
- Family Related Variables' Influences on Adolescents' Health Based on Health Behaviour in School-Aged Children Database, an AI-Assisted Scoping Review, and Narrative Synthesis.Frontiers in psychology · 2022Article
- Social inequalities in meal skipping patterns among children and adolescents: The CASPIAN-V study.Obesity science & practice · 2021Article
- Anthropometric, Familial- and Lifestyle-Related Characteristics of School Children Skipping Breakfast in Jeddah, Saudi Arabia.Nutrients · 2020Article
- Breakfast consumption among Saudi primary-school children relative to sex and socio-demographic factors.BMC public health · 2020Article
- Diversity in fathers' food parenting practices: A qualitative exploration within a heterogeneous sample.Appetite · 2016Article
- Breakfast frequency among adolescents: associations with measures of family functioning.Public health nutrition · 2016Article
- Lunch frequency among adolescents: associations with sociodemographic factors and school characteristics.Public health nutrition · 2016Article
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- Changes in Eating Behaviours among Czech Children and Adolescents from 2002 to 2014 (HBSC Study).International journal of environmental research and public health · 2015Article
- Social Cognitive Predictors of Breakfast Consumption in Primary School's Male Students.Global journal of health science · 2015Article
- Social Inequalities in Young Children's Meal Skipping Behaviors: The Generation R Study.PloS one · 2015Article
- An examination of the demographic predictors of adolescent breakfast consumption, content, and context.BMC public health · 2014Article
- Meal frequencies in early adolescence predict meal frequencies in late adolescence and early adulthood.BMC public health · 2013Article
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Authors and funding
3 authors.
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No grant is acknowledged in the PubMed record.
Abstract
backgroundThe benefits of breakfast during childhood and adolescence have been reported previously though few studies have considered family structure inequalities in breakfast consumption. The proportion of young people living in non-traditional family types has increased in recent years, strengthening the need to describe and monitor the impact of the changing family unit on adolescent breakfast consumption. This study aimed to describe changes in daily breakfast consumption among adolescents in Scotland between 1994 and 2010, while also considering family structure inequalities, and the degree to which these have changed over time.
methodsData from the 1994, 1998, 2002, 2006 and 2010 Scottish Health Behaviour in School-aged Children (HBSC) surveys were analysed using logistic multilevel regression models for binary outcome variable daily breakfast consumption.
resultsDaily breakfast consumption among adolescents increased between 1994 and 2010, although there were differences by age and sex. In fact those aged over 14.5 years saw decreases in breakfast consumption, and girls saw significantly larger increases than boys. Daily breakfast consumption was more prevalent among adolescents from 'both parent' families, with lowest prevalence among those from single parent families. Trends in daily breakfast consumption between 1994 and 2010 also varied by family structure. While prevalence of daily breakfast consumption increased among those living with 'both parents', the largest proportion of the population, prevalence decreased over time among adolescents of single parent families, and particularly among those living with their father.
conclusionsFamily structure inequalities in daily breakfast consumption increased between 1994 and 2010, while breakfast consumption across the population as a whole increased. As the proportion of young people living in an alternative family structure continues to grow it is important to understand why these inequalities have increased and how these may be overcome. Possible reasons for family structure inequalities and their increase in recent years are discussed.
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