Cross-cultural effects of fruit and vegetable consumption on skin color.

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

Who cites it

5 citing papers in PubMed.

1. Mate assessment based on physical characteristics: a review and reflection.Biological reviews of the Cambridge Philosophical Society · 2025
   Review
2. Carotenoids in Human SkinIn Vivo: Antioxidant and Photo-Protectant Role against External and Internal Stressors.Antioxidants (Basel, Switzerland) · 2022
   Review
3. Skin Color Preferences in a Malaysian Chinese Population.Frontiers in psychology · 2019
   Article
4. Attractive skin coloration: harnessing sexual selection to improve diet and health.Evolutionary psychology : an international journal of evolutionary approaches to psychology and behavior · 2012
   Review
5. Appealing to vanity: could potential appearance improvement motivate fruit and vegetable consumption?American journal of public health · 2012
   Article

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

Authors and funding

4 authors.

Funding

No grant is acknowledged in the PubMed record.

Abstract

PubMed holds no abstract for this paper.

Indexed as