Evidence map›Paper›PMID 22254033›Full record

ReviewNutrients2010

Beneficial effects of probiotic and food borne yeasts on human health.

Saloomeh Moslehi-Jenabian, Line Lindegaard Pedersen, Lene Jespersen

Open access · goldAbstract readReview
In one paragraph

Review in Nutrients, 2010. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 57 papers.

0numbers the graph read from it
0cells of the map it votes in
57citing papers in PubMed
8.7field-weighted citation impact, top 3% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

57 citing papers in PubMed, 224 citations in OpenAlex.

  1. Trial
  2. Review
  3. Article
  4. Review
  5. Review
  6. Application ofIranian journal of microbiology · 2025
    Review
  7. Article
  8. Article
  9. Review
  10. Genome Sequencing, Assembly, and Characterization ofJournal of fungi (Basel, Switzerland) · 2025
    Article
  11. Article
  12. Review
  13. Probiotic Yeasts: A Developing Reality?Journal of fungi (Basel, Switzerland) · 2024
    Review
  14. Article
  15. Preliminary Study on Effect ofFood science of animal resources · 2023
    Article
  16. Are Fermented Foods Effective against Inflammatory Diseases?International journal of environmental research and public health · 2023
    Review
  17. Assessment of Tannin Tolerant Non-Journal of fungi (Basel, Switzerland) · 2023
    Article
  18. Article
  19. Article
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors at 1 institution in 1 country.

Saloomeh Moslehi-JenabianDepartment of Food Science, Food Microbiology, University of Copenhagen, Rolighedsvej 30, DK-1958 Frederiksberg C, Denmark. smje@life.ku.dk
Line Lindegaard Pedersen
Lene Jespersen
University of Copenhagen · DK

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Besides being important in the fermentation of foods and beverages, yeasts have shown numerous beneficial effects on human health. Among these, probiotic effects are the most well known health effects including prevention and treatment of intestinal diseases and immunomodulatory effects. Other beneficial functions of yeasts are improvement of bioavailability of minerals through the hydrolysis of phytate, folate biofortification and detoxification of mycotoxins due to surface binding to the yeast cell wall.

Indexed as

Food MicrobiologyAnimalsBacterial InfectionsHumansIntestinal DiseasesMycotoxinsProbioticsYeastsMycotoxinsfolatemycotoxinsphytateprobioticsS. cerevisiae var. boulardiiyeasts

Identifiers

PMID22254033
PMCPMC3257658
OpenAlexW1989481467

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.