Trial reportThe journal of nutrition, health & aging2011
Health and nutrition promotion program for patients with dementia (NutriAlz): cluster randomized trial.
Trial report in The journal of nutrition, health & aging, 2011. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 33 papers, 6 of them syntheses that pooled it.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
33 citing papers in PubMed, 6 syntheses or guidelines pooled it.
- Dietary advice with or without oral nutritional supplements for disease-related malnutrition in adults.The Cochrane database of systematic reviews · 2021Pooled it
- Environmental and behavioural modifications for improving food and fluid intake in people with dementia.The Cochrane database of systematic reviews · 2018Pooled it
- Supportive interventions for enhancing dietary intake in malnourished or nutritionally at-risk adults.The Cochrane database of systematic reviews · 2016Pooled it
- Effectiveness of interventions to indirectly support food and drink intake in people with dementia: Eating and Drinking Well IN dementiA (EDWINA) systematic review.BMC geriatrics · 2016Pooled it
- Are informal carers and community care workers effective in managing malnutrition in the older adult community? A systematic review of current evidence.The journal of nutrition, health & aging · 2013Pooled it
- Efficacy of Mealtime Interventions for Malnutrition and Oral Intake in Persons With Dementia: A Systematic Review.Alzheimer disease and associated disordersPooled it
- Trial
- Impact of Nutritional Supplementation and a Psychomotor Program on Patients With Alzheimer's Disease.American journal of Alzheimer's disease and other dementias · 2017Trial
- Multifactorial assessment and targeted intervention in nutritional status among the older adults: a randomized controlled trial: the Octabaix study.BMC geriatrics · 2015Trial
- Tailored nutritional guidance for home-dwelling AD families: the Feasibility of and Elements Promoting Positive Changes in Diet (NuAD-Trial).The journal of nutrition, health & aging · 2015Trial
- Malnutrition in community-dwelling adults with dementia (NutriAlz Trial).The journal of nutrition, health & aging · 2013Trial
- The Co-design of the Dementia Lifestyle Intervention to get healthy together (DELIGHT) program: An authentic partnership approach.Dementia (London, England) · 2025Article
- Uncovering nutrition needs in dyads of caregivers and persons with dementia.Journal of Alzheimer's disease : JAD · 2025Article
- A Biopsychosocial Model of Mealtime Management in Persons with Dementia, an Asset-Based Approach to Patient-Centered Care.Geriatrics (Basel, Switzerland) · 2022Article
- PROtein enriched MEDiterranean diet to combat undernutrition and promote healthy neuroCOGnitive ageing in older adults: The PROMED-COG consortium project.Nutrition bulletin · 2022Article
- Article
- Nutrition Education Programs for Adults with Neurological Diseases Are Lacking: A Scoping Review.Nutrients · 2022Article
- Effect of the Intake of Brown Rice for Six Months on the Cognitive Function in Healthy Elderly Persons: A Study Protocol for a Pilot, Non-Randomized Controlled Trial.Methods and protocols · 2021Article
- Strategies for home nutritional support in dementia care and its relevance in low-middle-income countries.Journal of family medicine and primary care · 2020Review
- Investigating the safety and efficacy of nabilone for the treatment of agitation in patients with moderate-to-severe Alzheimer's disease: Study protocol for a cross-over randomized controlled trial.Contemporary clinical trials communications · 2019Article
Corrections and comments
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Authors and funding
10 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
objectiveTo assess the effectiveness of health and nutrition program (NutriAlz) versus usual care on functional level in elderly people with dementia living at home, as well as on clinical practice related to nutrition and on the caregiver's burden.
designCluster randomized multi-centre study with one-year follow-up.
setting11 Alzheimer outpatients and day care centres (Barcelona, Spain).
participantsNine hundred and forty six home-living Alzheimer patients with identified caregiver were consecutively recruited (intervention group: 6 centres, 448 patients vs control group: 5 centres, 498 patients).
interventionThe intervention was a teaching and training intervention on health and nutrition program, NutriAlz, directed both to physician and main caregiver, as well as persons affected by Alzheimer's disease or other dementias, including a standardised protocol for feeding and nutrition.
main outcome measuresThe main outcome measure was the reduction in the loss of autonomy (Activities of daily living (ADL/IADL) scales) assessed at 6 and 12 months. Secondary outcomes measures were Improvement in nutritional status (Mini Nutritional Assessment (MNA), BMI, and weight changes), and caregiver burden (Zarit scale).
resultsThe one-year assessment was completed for 293 patients (65.4%) in the intervention group and 363 patients (72.9%) in the control group (usual care). The annual rate of ADL change was -0.83 vs -0.62 (p=0.984), and the caregiver's subjective burden 0.59 vs 2.36 (p=0.681) in intervention and control group, respectively. MNA, however, showed an improvement (+0.46 vs -0.66, p=0.028), suggesting an effective nutritional behaviour.
conclusionThe NutriAlz program had no effect on functional decline in Alzheimer disease patients living at home over one year, but reduced the risk for malnutrition, as recommendations concerning diet and exercise were provided.
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