Evidence map›Paper›PMID 22081562›Full record

ArticleApplied and environmental microbiology2012

Distinct transcriptional profiles and phenotypes exhibited by Escherichia coli O157:H7 isolates related to the 2006 spinach-associated outbreak.

Craig T Parker, Jennifer L Kyle, Steven Huynh, Michelle Q Carter, Maria T Brandl, Robert E Mandrell

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Article in Applied and environmental microbiology, 2012. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 19 papers.

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19citing papers in PubMed
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1 · What the graph read from it

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2 · The registry

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3 · Its place in the literature

Who cites it

19 citing papers in PubMed.

  1. Article
  2. Survival ofFoods (Basel, Switzerland) · 2021
    Article
  3. Article
  4. Food-to-Humans Bacterial Transmission.Microbiology spectrum · 2020
    Review
  5. Article
  6. Article
  7. Article
  8. Article
  9. Article
  10. Expression of Curli byFrontiers in cellular and infection microbiology · 2016
    Article
  11. Article
  12. Article
  13. Article
  14. Review
  15. Article
  16. Article
  17. Article
  18. Article
  19. Article
4 · The record

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5 · Who and what money

Authors and funding

6 authors.

Craig T ParkerProduce Safety and Microbiology Research Unit, Western Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Albany, California, USA. craig.parker@ars.usda.gov
Jennifer L Kyle
Steven Huynh
Michelle Q Carter
Maria T Brandl
Robert E Mandrell

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

In 2006, a large outbreak of Escherichia coli O157:H7 was linked to the consumption of ready-to-eat bagged baby spinach in the United States. The likely sources of preharvest spinach contamination were soil and water that became contaminated via cattle or feral pigs in the proximity of the spinach fields. In this study, we compared the transcriptional profiles of 12 E. coli O157:H7 isolates that possess the same two-enzyme pulsed-field gel electrophoresis (PFGE) profile and are related temporally or geographically to the above outbreak. These E. coli O157:H7 isolates included three clinical isolates, five isolates from separate bags of spinach, and single isolates from pasture soil, river water, cow feces, and a feral pig. The three clinical isolates and two spinach bag isolates grown in cultures to stationary phase showed decreased expression of many σ(S)-regulated genes, including gadA, osmE, osmY, and katE, compared with the soil, water, cow, feral pig, and the other three spinach bag isolates. The decreased expression of these σ(S)-regulated genes was correlated with the decreased resistance of the isolates to acid stress, osmotic stress, and oxidative stress but increases in scavenging ability. We also observed that intraisolate variability was much more pronounced among the clinical and spinach isolates than among the environmental isolates. Together, the transcriptional and phenotypic differences of the spinach outbreak isolates of E. coli O157:H7 support the hypothesis that some variants within the spinach bag retained characteristics of the preharvest isolates, whereas other variants with altered gene expression and phenotypes infected the human host.

Indexed as

Disease OutbreaksStress, PhysiologicalTranscriptomeAcidsAnimalsCattleElectrophoresis, Gel, Pulsed-FieldEscherichia coli InfectionsEscherichia coli O157FecesFoodborne DiseasesGenotypeHumansMolecular Sequence DataMolecular TypingOsmotic PressureAcids

Identifiers

PMID22081562
PMCPMC3255721

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.