Evidence map›Paper›PMID 22008512›Full record

ArticleLipids in health and disease2011

High-fat meal effect on LDL, HDL, and VLDL particle size and number in the Genetics of Lipid-Lowering Drugs and Diet Network (GOLDN): an interventional study.

Mary K Wojczynski, Stephen P Glasser, Albert Oberman, Edmond K Kabagambe, Paul N Hopkins, Michael Y Tsai, Robert J Straka, Jose M Ordovas, Donna K Arnett

Open access · goldAbstract read
In one paragraph

Article in Lipids in health and disease, 2011. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 52 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
52citing papers in PubMed, 1 pooled it
2.5field-weighted citation impact, top 10% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

52 citing papers in PubMed, 1 synthesis or guideline pooled it, 92 citations in OpenAlex.

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  17. Characterizing human postprandial metabolic response using multiway data analysis.Metabolomics : Official journal of the Metabolomic Society · 2024
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 4 institutions in 1 country.

Mary K WojczynskiDepartment of Biostatistics, University of Alabama at Birmingham, Brimingham, AL, USA.
Stephen P Glasser
Albert Oberman
Edmond K Kabagambe
Paul N Hopkins
Michael Y Tsai
Robert J Straka
Jose M Ordovas
Donna K Arnett
University of Alabama at Birmingham · USUniversity of Minnesota · USTufts University · USUniversity of Utah · US

Funding

Genetic and Environmental Determinants of TriglyceridesU01HL072524 · NHLBI · UNIVERSITY OF MINNESOTA TWIN CITIES · PI ARNETT, DONNA K · 2002 to 2008
$11.9M
Genomewide Association Study of Lipid Response to Fenofibrate and Dietary FatR01HL091357 · NHLBI · UNIVERSITY OF KENTUCKY · PI ARNETT, DONNA K · 2008 to 2018
$5.8M
NHLBI NIH HHS R01 HL091357NHLBI NIH HHS T32HL07275057NHLBI NIH HHS U01 HL72524
6 · The paper itself

Abstract

backgroundPostprandial lipemia (PPL) is likely a risk factor for cardiovascular disease but these changes have not been well described and characterized in a large cohort. We assessed acute changes in the size and concentration of total and subclasses of LDL, HDL, and VLDL particles in response to a high-fat meal. Participants (n = 1048) from the Genetics of Lipid-Lowering Drugs and Diet Network (GOLDN) Study who ingested a high-fat meal were included in this analysis. Lipids were measured at 0 hr (fasting), 3.5 hr, and 6 hr after a standardized fat meal. Particle size distributions were determined using nuclear magnetic resonance spectroscopy. Analyses were stratified by baseline triglycerides (normal vs. elevated) and gender. The effect of PPL on changes in lipoprotein subclasses was assessed using repeated measures ANOVA.

resultsPostprandially, LDL-C, HDL-C, VLDL-C, and triglycerides increased regardless of baseline triglyceride status, with the largest increases in VLDL-C and TG; however, those with elevated triglycerides demonstrated larger magnitude of response. Total LDL particle number decreased over the 6-hour time interval, mostly from a decrease in the number of small LDL particles. Similarly, total VLDL particle number decreased due to reductions in medium and small VLDL particles. Large VLDL particles and chylomicrons demonstrated the largest increase in concentration. HDL particles demonstrated minimal overall changes in total particle number.

conclusionsWe have characterized the changes in LDL and VLDL particle number, and their subclass patterns following a high-fat meal.

Indexed as

AdultAgedCardiovascular DiseasesCholesterol, VLDLCohort StudiesDietary FatsFamily HealthFemaleHumansHypertriglyceridemiaLipoproteins, HDLLipoproteins, IDLLipoproteins, LDLLipoproteins, VLDLMagnetic Resonance SpectroscopyMaleCholesterol, VLDLDietary FatsLipoproteins, HDLLipoproteins, IDLLipoproteins, LDLLipoproteins, VLDLTriglycerides

Identifiers

PMID22008512
PMCPMC3206850
OpenAlexW2146164834

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.