Evidence map›Paper›PMID 21518437›Full record

Trial reportBMC public health2011

Substance use and dietary practices among students attending alternative high schools: results from a pilot study.

Chrisa Arcan, Martha Y Kubik, Jayne A Fulkerson, Peter J Hannan, Mary Story

Registry-linked trialOpen access · goldAbstract readRandomized Controlled Trial
In one paragraph

Trial report in BMC public health, 2011. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to trial NCT01315743 (Team COOL Pilot Study), which is not on this map. Cited by 7 papers.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
2.5field-weighted citation impact, top 11% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT01315743 phase1 / phase2completednot on this map

Team COOL Pilot Study

TypeinterventionalSponsorUniversity of MinnesotaRan2007 to 2009Enrolled50ConditionsMulticomponent School Based Behavioral Intervention, Prevent Further Weight Gain and or Promote, Weight Loss Among AdolescentsArmsTeam COOL
3 · Its place in the literature

Who cites it

7 citing papers in PubMed, 28 citations in OpenAlex.

  1. Article
  2. Article
  3. Article
  4. Article
  5. Associations Between Microbiota, Mitochondrial Function, and Cognition in Chronic Marijuana Users.Journal of neuroimmune pharmacology : the official journal of the Society on NeuroImmune Pharmacology · 2018
    Article
  6. Article
  7. Consumption patterns of sugar-sweetened beverages in the United States.Journal of the Academy of Nutrition and Dietetics · 2013
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 2 institutions in 1 country.

Chrisa ArcanUniversity of Minnesota, Division of Epidemiology and Community Health, School of Public Health, Minneapolis, MN 55454, USA. arca0021@umn.edu
Martha Y Kubik
Jayne A Fulkerson
Peter J Hannan
Mary Story
University of Minnesota · USMinnesota Department of Health · US

Funding

Adolescent Health Protection Research TrainingT01DP000112 · DP · UNIVERSITY OF MINNESOTA TWIN CITIES · PI BEARINGER, LINDA H. · 2004 to 2009
$3.7M
Team COOL Pilot StudyR21DK072948 · NIDDK · UNIVERSITY OF MINNESOTA · PI KUBIK, MARTHA Y · 2006 to 2007
$401k
NCCDPHP CDC HHS T01-DP000112NIDDK NIH HHS R21 DK072948NIDDK NIH HHS R21DK072948
6 · The paper itself

Abstract

backgroundSubstance use and poor dietary practices are prevalent among adolescents. The purpose of this study was to examine frequency of substance use and associations between cigarette, alcohol and marijuana use and selected dietary practices, such as sugar-sweetened beverages, high-fat foods, fruits and vegetables, and frequency of fast food restaurant use among alternative high school students. Associations between multi-substance use and the same dietary practices were also examined.

methodsA convenience sample of adolescents (n = 145; 61% minority, 52% male) attending six alternative high schools in the St Paul/Minneapolis metropolitan area completed baseline surveys. Students were participants in the Team COOL (Controlling Overweight and Obesity for Life) pilot study, a group randomized obesity prevention pilot trial. Mixed model multivariate analyses procedures were used to assess associations of interest.

resultsDaily cigarette smoking was reported by 36% of students. Cigarette smoking was positively associated with consumption of regular soda (p = 0.019), high-fat foods (p = 0.037), and fast food restaurant use (p = 0.002). Alcohol (p = 0.005) and marijuana use (p = 0.035) were positively associated with high-fat food intake. With increasing numbers of substances, a positive trend was observed in high-fat food intake (p = 0.0003). There were no significant associations between substance use and fruit and vegetable intake.

conclusionsAlternative high school students who use individual substances as well as multiple substances may be at high risk of unhealthful dietary practices. Comprehensive health interventions in alternative high schools have the potential of reducing health-compromising behaviors that are prevalent among this group of students. This study adds to the limited research examining substance use and diet among at-risk youth. TRIAL REGISTRATION NUMBER: ClinicalTrials.gov: NCT01315743.

Indexed as

DietSchoolsAdolescentCross-Sectional StudiesFemaleHealth BehaviorHealth SurveysHumansMaleMinnesotaPilot ProjectsSubstance-Related DisordersYoung Adult

Identifiers

PMID21518437
PMCPMC3118234
OpenAlexW2091291196

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.