ArticlePloS one2010
Engineering melon plants with improved fruit shelf life using the TILLING approach.
Article in PloS one, 2010. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 47 papers.
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Who cites it
47 citing papers in PubMed.
- Role of biotechnology for shelf-life extension and quality improvement of perishable fruits and vegetables: a comprehensive review.Food science and biotechnology · 2025Review
- High throughput screening and evaluation of salt-tolerant mutants from an EMS collection ofFrontiers in plant science · 2025Article
- Hybridization Between the Canary Melon and a Vietnamese Non-sweet Melon Cultivar Aiming to Improve the Growth Performance and Fruit Quality in Melon (Cucumis melo L.).Molecular biotechnology · 2024Article
- Possibility of genome editing for melon breeding.Breeding science · 2024Article
- Review
- Targeted modification ofFrontiers in genome editing · 2023Article
- Is it the end of TILLING era in plant science?Frontiers in plant science · 2023Review
- An overview of ethylene insensitive tomato mutants: Advantages and disadvantages for postharvest fruit shelf-life and future perspective.Frontiers in plant science · 2023Review
- The INRAE Centre for Vegetable Germplasm: Geographically and Phenotypically Diverse Collections and Their Use in Genetics and Plant Breeding.Plants (Basel, Switzerland) · 2022Article
- The Ethylene Biosynthesis GeneFrontiers in plant science · 2021Article
- Phenomic and Genomic Characterization of a Mutant Platform inFrontiers in plant science · 2018Article
- A high-density linkage map and QTL mapping of fruit-related traits in pumpkin (Cucurbita moschata Duch.).Scientific reports · 2017Article
- A mutation in the melon Vacuolar Protein Sorting 41prevents systemic infection of Cucumber mosaic virus.Scientific reports · 2017Article
- Induced Mutagenesis inFrontiers in plant science · 2017Article
- Photoreceptor Mediated Plant Growth Responses: Implications for Photoreceptor Engineering toward Improved Performance in Crops.Frontiers in plant science · 2017Review
- The quest for epigenetic regulation underlying unisexual flower development inEpigenetics & chromatin · 2017Article
- A new genomic library of melon introgression lines in a cantaloupe genetic background for dissecting desirable agronomical traits.BMC plant biology · 2016Article
- Transcriptomic profiling of Melon necrotic spot virus-infected melon plants revealed virus strain and plant cultivar-specific alterations.BMC genomics · 2016Article
- Transcriptome profiling of Cucumis melo fruit development and ripening.Horticulture research · 2016Article
- Genome-Wide Differentiation of Various Melon Horticultural Groups for Use in GWAS for Fruit Firmness and Construction of a High Resolution Genetic Map.Frontiers in plant science · 2016Article
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Authors and funding
8 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
backgroundFruit ripening and softening are key traits that have an effect on food supply, fruit nutritional value and consequently, human health. Since ethylene induces ripening of climacteric fruit, it is one of the main targets to control fruit over ripening that leads to fruit softening and deterioration. The characterization of the ethylene pathway in Arabidopsis and tomato identified key genes that control fruit ripening. METHODOLOGY/PRINCIPAL
findingsTo engineer melon fruit with improved shelf-life, we conducted a translational research experiment. We set up a TILLING platform in a monoecious and climacteric melon line, cloned genes that control ethylene production and screened for induced mutations that lead to fruits with enhanced shelf life. Two missense mutations, L124F and G194D, of the ethylene biosynthetic enzyme, ACC oxidase 1, were identified and the mutant plants were characterized with respect to fruit maturation. The L124F mutation is a conservative mutation occurring away from the enzyme active site and thus was predicted to not affect ethylene production and thus fruit ripening. In contrast, G194D modification occurs in a highly conserved amino acid position predicted, by crystallographic analysis, to affect the enzymatic activity. Phenotypic analysis of the G194D mutant fruit showed complete delayed ripening and yellowing with improved shelf life and, as predicted, the L124F mutation did not have an effect. CONCLUSIONS/SIGNIFICANCE: We constructed a mutant collection of 4023 melon M2 families. Based on the TILLING of 11 genes, we calculated the overall mutation rate of one mutation every 573 kb and identified 8 alleles per tilled kilobase. We also identified a TILLING mutant with enhanced fruit shelf life. This work demonstrates the effectiveness of TILLING as a reverse genetics tool to improve crop species. As cucurbits are model species in different areas of plant biology, we anticipate that the developed tool will be widely exploited by the scientific community.
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