ArticleApplied and environmental microbiology2011
Nationwide groundwater surveillance of noroviruses in South Korea, 2008.
Article in Applied and environmental microbiology, 2011. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 19 papers.
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Who cites it
19 citing papers in PubMed, 42 citations in OpenAlex.
- Surveillance of Norovirus in Nationwide Groundwater Sources in South Korea: A Comprehensive Five-Year Study.Viruses · 2024Article
- Molecular Epidemiology of Human Norovirus Variants from Outbreaks in Zhejiang Province, China, during 2021.Advances in virology · 2024Article
- Recovery of Nucleic Acids of Enteric Viruses and Host-SpecificApplied and environmental microbiology · 2021Article
- Human virus and microbial indicator occurrence in public-supply groundwater systems: meta-analysis of 12 international studies.Hydrogeology journal · 2017Article
- Application of salivary antibody immunoassays for the detection of incident infections with Norwalk virus in a group of volunteers.Journal of immunological methods · 2015Article
- Molecular epidemiology of norovirus in South Korea.BMB reports · 2015Review
- Development of enhanced primer sets for detection of norovirus.BioMed research international · 2015Article
- Acute gastroenteritis outbreaks associated with ground-waterborne norovirus in South Korea during 2008-2012.Epidemiology and infection · 2014Article
- Viral pathogens in water: occurrence, public health impact, and available control strategies.Current opinion in virology · 2014Review
- Detection of coliforms in drinking water using skin patches: a rapid, reliable method that does not require an external energy source.The American journal of tropical medicine and hygiene · 2014Article
- Evolutionary phylodynamics of Korean noroviruses reveals a novel GII.2/GII.10 recombination event.PloS one · 2014Article
- Nationwide surveillance for pathogenic microorganisms in groundwater near carcass burials constructed in South Korea in 2010.International journal of environmental research and public health · 2013Article
- Norovirus contamination levels in ground water treatment systems used for food-catering facilities in South Korea.Viruses · 2013Article
- An outbreak of norovirus gastroenteritis associated with a secondary water supply system in a factory in south China.BMC public health · 2013Article
- Full-genomic analysis of a human norovirus recombinant GII.12/13 novel strain isolated from South Korea.PloS one · 2013Article
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- Viruses in nondisinfected drinking water from municipal wells and community incidence of acute gastrointestinal illness.Environmental health perspectives · 2012Article
- Detection and molecular characterization of human noroviruses in Korean groundwater between 2008 and 2010.Food and environmental virology · 2012Article
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Corrections and comments
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Authors and funding
10 authors at 7 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
To inspect the norovirus contamination of groundwater in South Korea, a nationwide study was performed in the summer (June to August) and winter (October to December) of 2008. Three-hundred sites designated by the government ministry were inspected. Water samples were collected for analysis of water quality, microorganism content, and viral content. Water quality was assessed by temperature, pH, turbidity, residual chlorine, and nitrite nitrogen content. Microorganism contents were analyzed bacteria, total coliforms, Escherichia coli, and bacteriophage. Virus analyses included panenterovirus and norovirus. Two primer sets were used for the detection of norovirus genotypes GI and GII, respectively. Of 300 samples, 65 (21.7%) were norovirus positive in the summer and in 52 (17.3%) were norovirus positive in the winter. The genogroup GI noroviruses that were identified were GI-1, GI-2, GI-3, GI-4, GI-5, GI-6, and GI-8 genotypes; those in the GII genogroup were GII-4 and GII-Yuri genotypes. The analytic data showed correlative relationships between the norovirus detection rate and the following parameters: water temperature and turbidity in physical-chemical parameters and somatic phage in microbial parameters. It is necessary to periodically monitor waterborne viruses that frequently cause epidemic food poisoning in South Korea for better public health and sanitary conditions.
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