Evidence map›Paper›PMID 20980489›Full record

ArticleThe American journal of clinical nutrition2011

Intake of probiotic food and risk of spontaneous preterm delivery.

Ronny Myhre, Anne Lise Brantsæter, Solveig Myking, Håkon Kristian Gjessing, Verena Sengpiel, Helle Margrete Meltzer, Margaretha Haugen, Bo Jacobsson

3 registry-linked trialsAbstract readComment
In one paragraph

Article in The American journal of clinical nutrition, 2011. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to 3 registered trials, which are not on this map. Cited by 41 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
41citing papers in PubMed, 1 pooled it
3.2field-weighted citation impact, top 8% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT02692820 nacompletednot on this mapstarted 2016, after this paper: background citation

Preventing Preterm Birth With Probiotics - Pilot Randomised Trial

TypeinterventionalSponsorQueen Mary University of LondonRan2016 to 2017Enrolled304ConditionsPreterm BirthArmsProbiotic, Placebo Comparator
NCT02693028 nacompletednot on this mapstarted 2015, after this paper: background citation

Lactobacillus Reuteri Feasibility Study on Probiotic Lozenges, Probiotic Chewing Gum and Probiotic Capsules and Perinatal Microbiome Seeding During Pregnancy

TypeinterventionalSponsorSahlgrenska University HospitalRan2015 to 2018Enrolled30ConditionsPregnancyArmsProbiotic lozenges, Placebo lozenges, Probiotic capsules, Placebo capsules, Probiotic chewing gum
NCT02693041 nacompletednot on this mapstarted 2012, after this paper: background citation

Pregnancy Complications - A Probiotic Interventional Study

TypeinterventionalSponsorSahlgrenska University HospitalRan2012 to 2021Enrolled105ConditionsPreeclampsia, Preterm BirthArmsprobiotic, placebo
3 · Its place in the literature

Who cites it

41 citing papers in PubMed, 1 synthesis or guideline pooled it, 103 citations in OpenAlex.

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4 · The record

Corrections and comments

5 · Who and what money

Authors and funding

8 authors at 1 institution in 3 countries.

Ronny MyhreDepartment of Genes and Environment, Division of Epidemiology, Norwegian Institute of Public Health, Oslo, Norway. ronny.myhre@fhi.no
Anne Lise Brantsæter
Solveig Myking
Håkon Kristian Gjessing
Verena Sengpiel
Helle Margrete Meltzer
Margaretha Haugen
Bo Jacobsson
Oslo University Hospital · NO

Funding

Gene-Environment Interactions in an Autism Birth CohortU01NS047537 · NINDS · COLUMBIA UNIVERSITY HEALTH SCIENCES · PI LIPKIN, W. IAN · 2003 to 2013
$27.0M
SUPPORT SERVICES FOR EPIDEMIOLOGYN01ES085433 · NIEHS · SOCIAL AND SCIENTIFIC SYSTEMS, INC. · PI TER MAAT, JAMES L · 1998 to 2000
$2.6M
NIEHS NIH HHS N01 ES085433NIEHS NIH HHS N01-ES-85433NINDS NIH HHS 1 UO1 NS 047537-01NINDS NIH HHS U01 NS047537
6 · The paper itself

Abstract

backgroundPreterm delivery represents a substantial problem in perinatal medicine worldwide. Current knowledge on potential influences of probiotics in food on pregnancy complications caused by microbes is limited.

objectiveWe hypothesized that intake of food with probiotics might reduce pregnancy complications caused by pathogenic microorganisms and, through this, reduce the risk of spontaneous preterm delivery.

designThis study was performed in the Norwegian Mother and Child Cohort on the basis of answers to a food-frequency questionnaire. We studied intake of milk-based products containing probiotic lactobacilli and spontaneous preterm delivery by using a prospective cohort study design (n = 950 cases and 17,938 controls) for the pregnancy outcome of spontaneous preterm delivery (< 37 gestational weeks). Analyses were adjusted for the covariates of parity, maternal educational level, and physical activity.

resultsPregnancies that resulted in spontaneous preterm delivery were associated with any intake of milk-based probiotic products in an adjusted model [odds ratio (OR): 0.857; 95% CI: 0.741, 0.992]. By categorizing intake into none, low, and high intakes of the milk-based probiotic products, a significant association was observed for high intake (OR: 0.820; 95% CI: 0.681, 0.986).

conclusionWomen who reported habitual intake of probiotic dairy products had a reduced risk of spontaneous preterm delivery.

Indexed as

Cohort StudiesDairy ProductsFemaleHumansInfant, NewbornObstetric Labor, PrematurePregnancyProbioticsRiskSurveys and Questionnaires

Identifiers

PMID20980489
PMCPMC3001603
OpenAlexW2160130122

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.